Rape and Mustardseed — Domestic supply quantity in Spain

Spain: Rape and Mustardseed — Domestic supply quantity was 103,045 t in 2013. ◆ Volatile

Latest (2013)
103,045 t
Change on year
up 4.4%
World rank
40th
of 161 countries
All-time high
119,214 t
in 2010
All-time low
6.25 t
in 1961
Years of data
53
1961–2013

Rape and Mustardseed — Domestic supply quantity in Spain, 1961–2013

025.0k50.0k75.0k100.0k125.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — domestic supply quantity in Spain is 103,045 t, measured in 2013.

Compared with earlier readings it is up 4.4% on the previous year and up 299.9% over ten years.

Over the whole period, rape and mustardseed — domestic supply quantity in Spain peaked at 119,214 t in 2010 and was at its lowest, 6.25 t, in 1961.

Spain ranks 40th of 161 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Domestic supply quantity in Spain, year by year

Annual values for Rape and Mustardseed — Domestic supply quantity in Spain, 1961 to 2013.
Year t Change
1961 6.25 t —
1962 21.25 t +240.0%
1963 56.25 t +164.7%
1964 7.5 t -86.7%
1965 112.5 t +1400.0%
1966 116.25 t +3.3%
1967 127.5 t +9.7%
1968 167.5 t +31.4%
1969 1,614 t +863.9%
1970 1,390 t -13.9%
1971 1,926 t +38.6%
1972 3,579 t +85.9%
1973 7,301 t +104.0%
1974 3,492 t -52.2%
1975 6,228 t +78.4%
1976 6,891 t +10.7%
1977 10,088 t +46.4%
1978 13,048 t +29.3%
1979 21,046 t +61.3%
1980 21,143 t +0.5%
1981 18,836 t -10.9%
1982 18,617 t -1.2%
1983 15,979 t -14.2%
1984 11,679 t -26.9%
1985 14,143 t +21.1%
1986 10,137 t -28.3%
1987 15,949 t +57.3%
1988 18,151 t +13.8%
1989 22,843 t +25.9%
1990 34,081 t +49.2%
1991 26,828 t -21.3%
1992 38,159 t +42.2%
1993 38,317 t +0.4%
1994 56,668 t +47.9%
1995 50,962 t -10.1%
1996 72,098 t +41.5%
1997 93,534 t +29.7%
1998 93,260 t -0.3%
1999 62,777 t -32.7%
2000 60,851 t -3.1%
2001 46,694 t -23.3%
2002 29,830 t -36.1%
2003 25,769 t -13.6%
2004 54,043 t +109.7%
2005 17,647 t -67.3%
2006 91,490 t +418.4%
2007 76,206 t -16.7%
2008 99,192 t +30.2%
2009 111,418 t +12.3%
2010 119,214 t +7.0%
2011 91,837 t -23.0%
2012 98,728 t +7.5%
2013 103,045 t +4.4%

Spain compared with similar countries

  • Spain's 103,045 t is above the median for high income countries, which is 52,406 t, 2.0× the median. (51 countries reporting)
  • Spain's 103,045 t is above the median for Europe & Central Asia, which is 85,909 t, 1.2× the median. (42 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Domestic supply quantity in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1965 +1400.0% 7.5 t 112.5 t
1969 +863.9% 167.5 t 1,614 t
2006 +418.4% 17,647 t 91,490 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 247.72 t 6.25 t 1,614 t 9
1970s 7,499 t 1,390 t 21,046 t 10
1980s 16,748 t 10,137 t 22,843 t 10
1990s 56,668 t 26,828 t 93,534 t 10
2000s 61,314 t 17,647 t 111,418 t 10
2010s 103,206 t 91,837 t 119,214 t 4

Countries ranked near Spain

  1. 37 Latvia 120,919 t compare
  2. 38 South Africa 112,071 t compare
  3. 39 Kazakhstan 110,535 t compare
  4. 41 Myanmar 90,995 t compare
  5. 42 Italy 89,705 t compare
  6. 43 Brazil 85,040 t compare

See the full ranking of 201 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is rape and mustardseed — domestic supply quantity in Spain?
Rape and mustardseed — domestic supply quantity in Spain was 103,045 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — domestic supply quantity recorded in Spain?
The highest recorded value was 119,214 t in 2010.
What is the lowest rape and mustardseed — domestic supply quantity recorded in Spain?
The lowest recorded value was 6.25 t in 1961.
How does Spain rank for rape and mustardseed — domestic supply quantity?
Spain ranks 40th out of 161 countries with data for 2013.
Is rape and mustardseed — domestic supply quantity rising or falling in Spain?
Over the last ten years it is up 299.9%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Domestic supply quantity in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-domestic-supply-quantity/spain/

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About this data

Indicator
Rape and Mustardseed — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 9,630 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.