Rape and Mustardseed — Domestic supply quantity in Southern Africa
Southern Africa: Rape and Mustardseed — Domestic supply quantity was 112,531 t in 2013. ◆ Volatile
Rape and Mustardseed — Domestic supply quantity in Southern Africa, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for rape and mustardseed — domestic supply quantity in Southern Africa is 112,531 t, measured in 2013. That is the highest value across all 53 years on record.
Compared with earlier readings it is up 41.2% on the previous year and up 206.2% over ten years.
Over the whole period, rape and mustardseed — domestic supply quantity in Southern Africa peaked at 112,531 t in 2013 and was at its lowest, 0 t, in 1961.
That places Southern Africa 21st out of 29 groups with data for 2013, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rape and Mustardseed — Domestic supply quantity in Southern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 496.25 t | — |
| 1987 | 483.75 t | -2.5% |
| 1988 | 799.75 t | +65.3% |
| 1989 | 814.75 t | +1.9% |
| 1990 | 969.89 t | +19.0% |
| 1991 | 840.18 t | -13.4% |
| 1992 | 51,956 t | +6083.9% |
| 1993 | 16,716 t | -67.8% |
| 1994 | 7,157 t | -57.2% |
| 1995 | 1,158 t | -83.8% |
| 1996 | 1,202 t | +3.9% |
| 1997 | 1,460 t | +21.5% |
| 1998 | 1,309 t | -10.4% |
| 1999 | 1,268 t | -3.2% |
| 2000 | 1,296 t | +2.2% |
| 2001 | 1,292 t | -0.3% |
| 2002 | 39,567 t | +2962.4% |
| 2003 | 36,754 t | -7.1% |
| 2004 | 34,056 t | -7.3% |
| 2005 | 39,846 t | +17.0% |
| 2006 | 44,512 t | +11.7% |
| 2007 | 40,044 t | -10.0% |
| 2008 | 38,578 t | -3.7% |
| 2009 | 37,570 t | -2.6% |
| 2010 | 41,358 t | +10.1% |
| 2011 | 49,080 t | +18.7% |
| 2012 | 79,685 t | +62.4% |
| 2013 | 112,531 t | +41.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 259.45 t | 0 t | 814.75 t | 10 |
| 1990s | 8,404 t | 840.18 t | 51,956 t | 10 |
| 2000s | 31,351 t | 1,292 t | 44,512 t | 10 |
| 2010s | 70,664 t | 41,358 t | 112,531 t | 4 |
Countries ranked near Southern Africa
- 18 United Arab Emirates 653,724 t compare
- 19 Belgium-Luxembourg 626,750 t compare
- 20 Denmark 620,778 t compare
- 21 USSR 453,800 t compare
- 22 Czechoslovakia 435,448 t compare
- 23 Bangladesh 370,408 t compare
- 24 Austria 356,163 t compare
More agriculture & rural data for Southern Africa
- Meat of pig with the bone, fresh or chilled — Producing 3.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1597 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.47 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -1.32 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -3.76 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested 1.93 million ha (2024)
- Pulses, Total — Yield 837 kg/ha (2024)
- Pulses, Total — Area harvested 141,439 ha (2024)
- Poultry Birds — Stocks 183,952 1000 An (2024)
- Oilcrops, Oil Equivalent — Production 731,569 t (2024)
Frequently asked questions
- What is rape and mustardseed — domestic supply quantity in Southern Africa?
- Rape and mustardseed — domestic supply quantity in Southern Africa was 112,531 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — domestic supply quantity recorded in Southern Africa?
- The highest recorded value was 112,531 t in 2013.
- What is the lowest rape and mustardseed — domestic supply quantity recorded in Southern Africa?
- The lowest recorded value was 0 t in 1961.
- How does Southern Africa rank for rape and mustardseed — domestic supply quantity?
- Southern Africa ranks 21st out of 29 groups with data for 2013.
- Is rape and mustardseed — domestic supply quantity rising or falling in Southern Africa?
- Over the last ten years it is up 206.2%. The long-run trend across the full record is volatile.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.