Rape and Mustardseed — Domestic supply quantity in Portugal

Portugal: Rape and Mustardseed — Domestic supply quantity was 152,350 t in 2013. ◆ Volatile

Latest (2013)
152,350 t
Change on year
down 19.4%
World rank
32nd
of 161 countries
All-time high
291,933 t
in 2010
All-time low
37.25 t
in 1961
Years of data
53
1961–2013

Rape and Mustardseed — Domestic supply quantity in Portugal, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustardseed — domestic supply quantity in Portugal stood at 152,350 t.

Compared with earlier readings it is down 19.4% on the previous year and up 8,684.8% over ten years.

Over the whole period, rape and mustardseed — domestic supply quantity in Portugal peaked at 291,933 t in 2010 and was at its lowest, 37.25 t, in 1961.

Portugal ranks 32nd of 161 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Domestic supply quantity in Portugal, year by year

Annual values for Rape and Mustardseed — Domestic supply quantity in Portugal, 1961 to 2013.
Year t Change
1961 37.25 t —
1962 66 t +77.2%
1963 57 t -13.6%
1964 77.75 t +36.4%
1965 82.75 t +6.4%
1966 105.75 t +27.8%
1967 106.5 t +0.7%
1968 126.5 t +18.8%
1969 189.75 t +50.0%
1970 69.75 t -63.2%
1971 111.75 t +60.2%
1972 93.5 t -16.3%
1973 109.5 t +17.1%
1974 81.75 t -25.3%
1975 112.5 t +37.6%
1976 132 t +17.3%
1977 126.25 t -4.4%
1978 151.5 t +20.0%
1979 249.25 t +64.5%
1980 227.5 t -8.7%
1981 298.5 t +31.2%
1982 303.75 t +1.8%
1983 428.75 t +41.2%
1984 440.75 t +2.8%
1985 395 t -10.4%
1986 348 t -11.9%
1987 271 t -22.1%
1988 588.25 t +117.1%
1989 876 t +48.9%
1990 470 t -46.3%
1991 811 t +72.6%
1992 6,549 t +707.5%
1993 11,732 t +79.1%
1994 3,600 t -69.3%
1995 3,283 t -8.8%
1996 897.5 t -72.7%
1997 870 t -3.1%
1998 1,047 t +20.4%
1999 1,490 t +42.3%
2000 1,402 t -5.9%
2001 1,484 t +5.8%
2002 1,396 t -5.9%
2003 1,734 t +24.2%
2004 9,134 t +426.7%
2005 1,170 t -87.2%
2006 9,354 t +699.6%
2007 103,798 t +1009.7%
2008 95,343 t -8.1%
2009 169,783 t +78.1%
2010 291,933 t +71.9%
2011 253,933 t -13.0%
2012 188,962 t -25.6%
2013 152,350 t -19.4%

Portugal compared with similar countries

  • Portugal's 152,350 t is above the median for high income countries, which is 52,406 t, 2.9× the median. (51 countries reporting)
  • Portugal's 152,350 t is above the median for Europe & Central Asia, which is 85,909 t, 1.8× the median. (42 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Domestic supply quantity in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +1009.7% 9,354 t 103,798 t
1992 +707.5% 811 t 6,549 t
2006 +699.6% 1,170 t 9,354 t
2004 +426.7% 1,734 t 9,134 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 94.36 t 37.25 t 189.75 t 9
1970s 123.78 t 69.75 t 249.25 t 10
1980s 417.75 t 227.5 t 876 t 10
1990s 3,075 t 470 t 11,732 t 10
2000s 39,460 t 1,170 t 169,783 t 10
2010s 221,794 t 152,350 t 291,933 t 4

Countries ranked near Portugal

  1. 29 Cabo Verde 22.5 t compare
  2. 29 Lithuania 239,346 t compare
  3. 30 Finland 201,694 t compare
  4. 31 Nepal 198,526 t compare
  5. 33 Chile 146,498 t compare
  6. 34 Slovakia 136,398 t compare
  7. 35 Estonia 127,989 t compare

See the full ranking of 201 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is rape and mustardseed — domestic supply quantity in Portugal?
Rape and mustardseed — domestic supply quantity in Portugal was 152,350 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — domestic supply quantity recorded in Portugal?
The highest recorded value was 291,933 t in 2010.
What is the lowest rape and mustardseed — domestic supply quantity recorded in Portugal?
The lowest recorded value was 37.25 t in 1961.
How does Portugal rank for rape and mustardseed — domestic supply quantity?
Portugal ranks 32nd out of 161 countries with data for 2013.
Is rape and mustardseed — domestic supply quantity rising or falling in Portugal?
Over the last ten years it is up 8,684.8%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Domestic supply quantity in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-domestic-supply-quantity/portugal/

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About this data

Indicator
Rape and Mustardseed — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 9,630 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.