Rape and Mustard Oil — Stock Variation in Melanesia
Melanesia: Rape and Mustard Oil — Stock Variation was 0 1000 t in 2023. ▬ Flat
Rape and Mustard Oil — Stock Variation in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Melanesia recorded 0 1000 t for rape and mustard oil — stock variation in 2023.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, rape and mustard oil — stock variation in Melanesia peaked at 1 1000 t in 2013 and was at its lowest, -1 1000 t, in 2011.
Rape and Mustard Oil — Stock Variation in Melanesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | -1 1000 t | — |
| 2012 | 0 1000 t | -100.0% |
| 2013 | 1 1000 t | — |
| 2014 | -1 1000 t | -200.0% |
| 2015 | 0 1000 t | -100.0% |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 1 1000 t | — |
| 2019 | -1 1000 t | -200.0% |
| 2020 | 1 1000 t | -200.0% |
| 2021 | 0 1000 t | -100.0% |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -0.1 1000 t | -1 1000 t | 1 1000 t | 10 |
| 2020s | 0.25 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Melanesia
- 2 China, mainland 75 1000 t compare
- 2 China (People’s Republic of) 75 1000 t compare
- 4 Pakistan 55 1000 t compare
- 5 Canada 45 1000 t compare
- 6 Czechia 21 1000 t compare
- 6 India 21 1000 t compare
- 8 United Arab Emirates 12 1000 t compare
More agriculture & rural data for Melanesia
- Tomatoes — Production, annual growth rate 0.3012 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.18 million An (2024)
- Unmanufactured tobacco — Production 374.22 t (2024)
- Bananas — Area harvested 79,382 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 41 kg/An (2024)
- Fat of pigs — Producing Animals/Slaughtered 2.18 million An (2024)
- Fat of pigs — Production 6,015 t (2024)
- Bananas — Production 1.31 million t (2024)
- Meat of pig with the bone, fresh or chilled — Production 89,605 t (2024)
- Tomatoes — Area harvested 504 ha (2024)
Frequently asked questions
- What is rape and mustard oil — stock variation in Melanesia?
- Rape and mustard oil — stock variation in Melanesia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustard oil — stock variation recorded in Melanesia?
- The highest recorded value was 1 1000 t in 2013.
- What is the lowest rape and mustard oil — stock variation recorded in Melanesia?
- The lowest recorded value was -1 1000 t in 2011.
- How does Melanesia rank for rape and mustard oil — stock variation?
- Melanesia ranks 5th out of 18 regions with data for 2023.
- Is rape and mustard oil — stock variation rising or falling in Melanesia?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is flat.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.