Rape and Mustard Oil — Production in Southern Asia
Southern Asia: Rape and Mustard Oil — Production was 4,636 1000 t in 2023. ▲ Rising
Rape and Mustard Oil — Production in Southern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rape and mustard oil — production in Southern Asia is 4,636 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 9.8% on the previous year and up 63.1% over ten years.
Over the whole period, rape and mustard oil — production in Southern Asia peaked at 4,636 1000 t in 2023 and was at its lowest, 2,565 1000 t, in 2015.
Southern Asia ranks 9th of 25 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Rape and Mustard Oil — Production in Southern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,751 1000 t | — |
| 2011 | 3,194 1000 t | +16.1% |
| 2012 | 2,664 1000 t | -16.6% |
| 2013 | 2,843 1000 t | +6.7% |
| 2014 | 3,082 1000 t | +8.4% |
| 2015 | 2,565 1000 t | -16.8% |
| 2016 | 2,618 1000 t | +2.1% |
| 2017 | 2,877 1000 t | +9.9% |
| 2018 | 3,249 1000 t | +12.9% |
| 2019 | 3,337 1000 t | +2.7% |
| 2020 | 3,520 1000 t | +5.5% |
| 2021 | 3,955 1000 t | +12.4% |
| 2022 | 4,224 1000 t | +6.8% |
| 2023 | 4,636 1000 t | +9.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,918 1000 t | 2,565 1000 t | 3,337 1000 t | 10 |
| 2020s | 4,084 1000 t | 3,520 1000 t | 4,636 1000 t | 4 |
Countries ranked near Southern Asia
- 6 France 1,887 1000 t compare
- 7 Russian Federation 1,602 1000 t compare
- 8 Poland 1,482 1000 t compare
- 9 United Kingdom of Great Britain and Northern Ireland 732 1000 t compare
- 10 Belgium 665 1000 t compare
- 11 Pakistan 635 1000 t compare
- 12 Australia 554 1000 t compare
- 12 Australia and New Zealand 554 1000 t compare
More agriculture & rural data for Southern Asia
- Meat of pig with the bone, fresh or chilled — Production, annual -0.861 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.5 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.48 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.46 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.56 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -2.14 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.01 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1606 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.0964 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.48 % change on previous year (2024)
Frequently asked questions
- What is rape and mustard oil — production in Southern Asia?
- Rape and mustard oil — production in Southern Asia was 4,636 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustard oil — production recorded in Southern Asia?
- The highest recorded value was 4,636 1000 t in 2023.
- What is the lowest rape and mustard oil — production recorded in Southern Asia?
- The lowest recorded value was 2,565 1000 t in 2015.
- How does Southern Asia rank for rape and mustard oil — production?
- Southern Asia ranks 9th out of 25 groups with data for 2023.
- Is rape and mustard oil — production rising or falling in Southern Asia?
- Over the last ten years it is up 63.1%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.