Rape and Mustard Oil — Export quantity in France

France: Rape and Mustard Oil — Export quantity was 647 1000 t in 2023. ▲ Rising

Latest (2023)
647 1000 t
Change on year
up 17.9%
World rank
4th
of 115 countries
All-time high
647 1000 t
in 2023
All-time low
206 1000 t
in 2017
Years of data
14
2010–2023

Rape and Mustard Oil — Export quantity in France, 2010–2023

2003004005006002010201620232010: 307 1000 t2011: 611 1000 t2012: 292 1000 t2013: 299 1000 t2014: 238 1000 t2015: 269 1000 t2016: 284 1000 t2017: 206 1000 t2018: 211 1000 t2019: 223 1000 t2020: 368 1000 t2021: 498 1000 t2022: 549 1000 t2023: 647 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

France recorded 647 1000 t for rape and mustard oil — export quantity in 2023. That is the highest value across all 14 years on record.

That represents a change of up 17.9% on the previous year and up 116.4% over ten years.

Over the whole period, rape and mustard oil — export quantity in France peaked at 647 1000 t in 2023 and was at its lowest, 206 1000 t, in 2017.

France ranks 4th of 115 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 294 1000 t 206 1000 t 611 1000 t 10
2020s 515.5 1000 t 368 1000 t 647 1000 t 4

Countries ranked near France

  1. 1 Canada 3,260 1000 t compare
  2. 2 Russian Federation 1,425 1000 t compare
  3. 3 Germany 1,335 1000 t compare
  4. 5 Netherlands (Kingdom of the) 524 1000 t compare
  5. 6 Belarus 485 1000 t compare
  6. 7 Belgium 447 1000 t compare

See the full ranking of 146 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is rape and mustard oil — export quantity in France?
Rape and mustard oil — export quantity in France was 647 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard oil — export quantity recorded in France?
The highest recorded value was 647 1000 t in 2023.
What is the lowest rape and mustard oil — export quantity recorded in France?
The lowest recorded value was 206 1000 t in 2017.
How does France rank for rape and mustard oil — export quantity?
France ranks 4th out of 115 countries with data for 2023.
Is rape and mustard oil — export quantity rising or falling in France?
Over the last ten years it is up 116.4%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustard Oil — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 1,731 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.