Quinces — Area harvested in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Quinces — Area harvested was 267 ha in 2017. ◆ Volatile
Quinces — Area harvested in Least Developed Countries (LDCs), 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for quinces — area harvested in Least Developed Countries (LDCs) is 267 ha, measured in 2017.
The figure is down 2.6% on the previous year and up 12.2% over ten years.
Over the whole period, quinces — area harvested in Least Developed Countries (LDCs) peaked at 297 ha in 2014 and was at its lowest, 0 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Quinces — Area harvested in Least Developed Countries (LDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 60 ha | — |
| 1980 | 63 ha | +5.0% |
| 1981 | 57 ha | -9.5% |
| 1982 | 59 ha | +3.5% |
| 1983 | 59 ha | +0.0% |
| 1984 | 59 ha | +0.0% |
| 1985 | 61 ha | +3.4% |
| 1986 | 63 ha | +3.3% |
| 1987 | 65 ha | +3.2% |
| 1988 | 68 ha | +4.6% |
| 1989 | 80 ha | +17.6% |
| 1990 | 82 ha | +2.5% |
| 1991 | 82 ha | +0.0% |
| 1992 | 82 ha | +0.0% |
| 1993 | 87 ha | +6.1% |
| 1994 | 87 ha | +0.0% |
| 1995 | 90 ha | +3.4% |
| 1996 | 101 ha | +12.2% |
| 1997 | 101 ha | +0.0% |
| 1998 | 110 ha | +8.9% |
| 1999 | 120 ha | +9.1% |
| 2000 | 129 ha | +7.5% |
| 2001 | 148 ha | +14.7% |
| 2002 | 162 ha | +9.5% |
| 2003 | 190 ha | +17.3% |
| 2004 | 230 ha | +21.1% |
| 2005 | 231 ha | +0.4% |
| 2006 | 231 ha | +0.0% |
| 2007 | 238 ha | +3.0% |
| 2008 | 243 ha | +2.1% |
| 2009 | 247 ha | +1.6% |
| 2010 | 254 ha | +2.8% |
| 2011 | 268 ha | +5.5% |
| 2012 | 284 ha | +6.0% |
| 2013 | 291 ha | +2.5% |
| 2014 | 297 ha | +2.1% |
| 2015 | 288 ha | -3.0% |
| 2016 | 274 ha | -4.9% |
| 2017 | 267 ha | -2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 6 ha | 0 ha | 60 ha | 10 |
| 1980s | 63.4 ha | 57 ha | 80 ha | 10 |
| 1990s | 94.2 ha | 82 ha | 120 ha | 10 |
| 2000s | 204.9 ha | 129 ha | 247 ha | 10 |
| 2010s | 277.88 ha | 254 ha | 297 ha | 8 |
Countries ranked near Least Developed Countries (LDCs)
- 3 Türkiye 8,025 ha compare
- 3 USSR 17,228 ha compare
- 4 Azerbaijan 4,365 ha compare
- 4 Republic of Moldova 1,036 ha compare
- 5 Syrian Arab Republic 394 ha compare
- 5 Uzbekistan 3,716 ha compare
- 6 Argentina 3,544 ha compare
- 7 Bolivia (Plurinational State of) 26 ha compare
- 7 Morocco 2,817 ha compare
- 8 Yugoslav SFR 2,260 ha compare
- 9 Serbia 2,081 ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.68 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.01 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 3 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 1.11 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is quinces — area harvested in Least Developed Countries (LDCs)?
- Quinces — area harvested in Least Developed Countries (LDCs) was 267 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest quinces — area harvested recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 297 ha in 2014.
- What is the lowest quinces — area harvested recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 0 ha in 1961.
- How does Least Developed Countries (LDCs) rank for quinces — area harvested?
- Least Developed Countries (LDCs) ranks 6th out of 7 groups with data for 2017.
- Is quinces — area harvested rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 12.2%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.