Quinces — Area harvested in Cyprus

Cyprus: Quinces — Area harvested was 17 ha in 2017. ◆ Volatile

Latest (2017)
17 ha
Change on year
unchanged
World rank
51st
of 59 countries
All-time high
107 ha
in 1971
All-time low
3 ha
in 2010
Years of data
57
1961–2017

Quinces — Area harvested in Cyprus, 1961–2017

0255075100196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for quinces — area harvested in Cyprus is 17 ha, measured in 2017.

That represents a change of up 41.7% over ten years.

Over the whole period, quinces — area harvested in Cyprus peaked at 107 ha in 1971 and was at its lowest, 3 ha, in 2010.

That places Cyprus 51st out of 59 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 95 ha 90 ha 100 ha 9
1970s 68.3 ha 27 ha 107 ha 10
1980s 21.3 ha 15 ha 27 ha 10
1990s 13.3 ha 10 ha 15 ha 10
2000s 11.5 ha 4 ha 14 ha 10
2010s 6.75 ha 3 ha 17 ha 8

Countries ranked near Cyprus

  1. 48 Bolivia (Plurinational State of) 26 ha compare
  2. 49 Japan 24 ha compare
  3. 50 Croatia 18 ha compare
  4. 52 Australia 15 ha compare
  5. 53 Slovenia 12 ha compare
  6. 53 Switzerland 12 ha compare

See the full ranking of 83 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is quinces — area harvested in Cyprus?
Quinces — area harvested in Cyprus was 17 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — area harvested recorded in Cyprus?
The highest recorded value was 107 ha in 1971.
What is the lowest quinces — area harvested recorded in Cyprus?
The lowest recorded value was 3 ha in 2010.
How does Cyprus rank for quinces — area harvested?
Cyprus ranks 51st out of 59 countries with data for 2017.
Is quinces — area harvested rising or falling in Cyprus?
Over the last ten years it is up 41.7%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.