Quinces — Area harvested in Algeria

Algeria: Quinces — Area harvested was 1,413 ha in 2024. ◆ Volatile

Latest (2024)
1,413 ha
Change on year
down 5.5%
World rank
13th
of 59 countries
All-time high
3,311 ha
in 2010
All-time low
500 ha
in 1997
Years of data
29
1996–2024

Quinces — Area harvested in Algeria, 1996–2024

01.0k2.0k3.0k1996201020241996: 520 ha1997: 500 ha1998: 500 ha1999: 520 ha2000: 560 ha2001: 570 ha2002: 620 ha2003: 660 ha2004: 1.1k ha2005: 1.3k ha2006: 1.7k ha2007: 1.7k ha2008: 1.7k ha2009: 1.8k ha2010: 3.3k ha2011: 3.3k ha2012: 3.0k ha2013: 2.9k ha2014: 1.9k ha2015: 2.0k ha2016: 2.8k ha2017: 2.8k ha2018: 1.7k ha2019: 1.6k ha2020: 1.6k ha2021: 1.2k ha2022: 1.1k ha2023: 1.5k ha2024: 1.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Algeria recorded 1,413 ha for quinces — area harvested in 2024.

That represents a change of down 5.5% on the previous year and down 25.1% over ten years.

Over the whole period, quinces — area harvested in Algeria peaked at 3,311 ha in 2010 and was at its lowest, 500 ha, in 1997.

Algeria ranks 13th of 59 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 510 ha 500 ha 520 ha 4
2000s 1,179 ha 560 ha 1,839 ha 10
2010s 2,516 ha 1,617 ha 3,311 ha 10
2020s 1,362 ha 1,086 ha 1,615 ha 5

Countries ranked near Algeria

  1. 10 Yugoslav SFR 2,260 ha
  2. 11 Serbia 2,081 ha compare
  3. 12 Spain 1,420 ha compare
  4. 14 Serbia and Montenegro 1,365 ha compare
  5. 15 Republic of Moldova 1,036 ha compare
  6. 16 Belgium 980 ha compare

See the full ranking of 83 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is quinces — area harvested in Algeria?
Quinces — area harvested in Algeria was 1,413 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — area harvested recorded in Algeria?
The highest recorded value was 3,311 ha in 2010.
What is the lowest quinces — area harvested recorded in Algeria?
The lowest recorded value was 500 ha in 1997.
How does Algeria rank for quinces — area harvested?
Algeria ranks 13th out of 59 countries with data for 2024.
Is quinces — area harvested rising or falling in Algeria?
Over the last ten years it is down 25.1%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Area harvested. Statizoid updates them automatically from the source API.

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Quinces — Area harvested in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/quinces-area-harvested/algeria/

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About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.