Algeria vs Spain: Quinces — Area harvested

Algeria
1,413 ha
in 2024
Spain
1,420 ha
in 2017
Algeria rank
11th
Spain rank
10th

Quinces — Area harvested over time

  • Algeria
  • Spain
01.0k2.0k3.0k196119922024

How they compare

Spain currently reports 1,420 ha against 1,413 ha in Algeria, a difference of 7 ha.

The two have swapped places 3 times across 22 shared years of data; in 1996 it was Spain ahead.

Algeria ranks 11th and Spain ranks 10th of 55 countries.

Across the 3 decades both report, Algeria averaged higher in 2 and Spain in 1.

Head to head by decade

Decade Algeria Spain Difference Ahead
1990s 510 ha 824.25 ha 314.25 ha Spain
2000s 1,179 ha 1,124 ha 54.8 ha Algeria
2010s 2,730 ha 1,375 ha 1,355 ha Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher quinces — area harvested, Algeria or Spain?
Spain, at 1,420 ha against 1,413 ha in Algeria as of 2017.
What is the difference in quinces — area harvested between Algeria and Spain?
7 ha, with Spain ahead.
How many years of comparable data are there for Algeria and Spain?
22 years are reported by both, from 1996 to 2017.
How do Algeria and Spain rank globally for quinces — area harvested?
Algeria ranks 11th and Spain ranks 10th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Spain: Quinces — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/quinces-area-harvested/algeria/spain/

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About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.