Pumpkins, squash and gourds — Yield in Martinique
Martinique: Pumpkins, squash and gourds — Yield was 18,571 kg/ha in 1981. ▼ Falling
Pumpkins, squash and gourds — Yield in Martinique, 1961–1981
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pumpkins, squash and gourds — yield in Martinique is 18,571 kg/ha, measured in 1981. That is the lowest value across all 21 years on record.
That represents a change of down 7.1% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Martinique peaked at 20,000 kg/ha in 1961 and was at its lowest, 18,571 kg/ha, in 1979.
That places Martinique 66th out of 156 countries with data for 1981, putting it in the middle of the range.
The long-run direction has been consistently falling across the 21 years of available data.
Pumpkins, squash and gourds — Yield in Martinique, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 20,000 kg/ha | — |
| 1962 | 20,000 kg/ha | +0.0% |
| 1963 | 20,000 kg/ha | +0.0% |
| 1964 | 20,000 kg/ha | +0.0% |
| 1965 | 20,000 kg/ha | +0.0% |
| 1966 | 20,000 kg/ha | +0.0% |
| 1967 | 20,000 kg/ha | +0.0% |
| 1968 | 20,000 kg/ha | +0.0% |
| 1969 | 20,000 kg/ha | +0.0% |
| 1970 | 20,000 kg/ha | +0.0% |
| 1971 | 20,000 kg/ha | +0.0% |
| 1972 | 20,000 kg/ha | +0.0% |
| 1973 | 20,000 kg/ha | +0.0% |
| 1974 | 20,000 kg/ha | +0.0% |
| 1975 | 20,000 kg/ha | +0.0% |
| 1976 | 20,000 kg/ha | +0.0% |
| 1977 | 20,000 kg/ha | +0.0% |
| 1978 | 20,000 kg/ha | +0.0% |
| 1979 | 18,571 kg/ha | -7.1% |
| 1980 | 18,571 kg/ha | +0.0% |
| 1981 | 18,571 kg/ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,000 kg/ha | 20,000 kg/ha | 20,000 kg/ha | 9 |
| 1970s | 19,857 kg/ha | 18,571 kg/ha | 20,000 kg/ha | 10 |
| 1980s | 18,571 kg/ha | 18,571 kg/ha | 18,571 kg/ha | 2 |
Countries ranked near Martinique
More agriculture & rural data for Martinique
- Agricultural area over the long-term, annual growth rate -0.3826 % change on previous year (2025)
- Cropland extent over the long-term, annual growth rate 1.61 % change on previous year (2025)
- Land animals slaughtered for meat, annual growth rate 20.3 % change on previous year (2006)
- Daily number of animals slaughtered for meat, annual growth rate -9.44 % change on previous year (2006)
- Global meat production, annual growth rate 6.26 % change on previous year (2006)
- Yearly number of animals slaughtered for meat, annual growth rate -9.44 % change on previous year (2006)
- Number of poultry birds, annual growth rate -4.21 % change on previous year (2006)
- Beef production, annual growth rate -1.28 % change on previous year (2006)
- Pig meat production, annual growth rate 4.01 % change on previous year (2006)
- Chicken meat production, annual growth rate 30 % change on previous year (2006)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Martinique?
- Pumpkins, squash and gourds — yield in Martinique was 18,571 kg/ha in 1981, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Martinique?
- The highest recorded value was 20,000 kg/ha in 1961.
- What is the lowest pumpkins, squash and gourds — yield recorded in Martinique?
- The lowest recorded value was 18,571 kg/ha in 1979.
- How does Martinique rank for pumpkins, squash and gourds — yield?
- Martinique ranks 66th out of 156 countries with data for 1981.
- Is pumpkins, squash and gourds — yield rising or falling in Martinique?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is falling.
- Where does this Martinique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.