Pumpkins, squash and gourds — Production in Israel

Israel: Pumpkins, squash and gourds — Production was 6,888 t in 2024. ▼ Falling

Latest (2024)
6,888 t
Change on year
up 8.4%
World rank
86th
of 122 countries
All-time high
35,300 t
in 1998
All-time low
5,371 t
in 2022
Years of data
64
1961–2024

Pumpkins, squash and gourds — Production in Israel, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pumpkins, squash and gourds — production in Israel stood at 6,888 t.

That represents a change of up 8.4% on the previous year and down 48.6% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Israel peaked at 35,300 t in 1998 and was at its lowest, 5,371 t, in 2022.

That places Israel 86th out of 122 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Pumpkins, squash and gourds — Production in Israel, year by year

Annual values for Pumpkins, squash and gourds — Production in Israel, 1961 to 2024.
Year t Change
1961 10,650 t —
1962 12,100 t +13.6%
1963 12,200 t +0.8%
1964 12,500 t +2.5%
1965 13,500 t +8.0%
1966 13,600 t +0.7%
1967 14,350 t +5.5%
1968 13,500 t -5.9%
1969 15,050 t +11.5%
1970 15,800 t +5.0%
1971 15,900 t +0.6%
1972 15,950 t +0.3%
1973 16,650 t +4.4%
1974 15,350 t -7.8%
1975 16,400 t +6.8%
1976 18,700 t +14.0%
1977 17,800 t -4.8%
1978 18,417 t +3.5%
1979 17,060 t -7.4%
1980 17,250 t +1.1%
1981 20,100 t +16.5%
1982 21,200 t +5.5%
1983 17,200 t -18.9%
1984 18,600 t +8.1%
1985 19,200 t +3.2%
1986 22,400 t +16.7%
1987 20,900 t -6.7%
1988 26,780 t +28.1%
1989 25,410 t -5.1%
1990 22,892 t -9.9%
1991 30,375 t +32.7%
1992 30,809 t +1.4%
1993 32,600 t +5.8%
1994 23,500 t -27.9%
1995 30,700 t +30.6%
1996 30,500 t -0.7%
1997 27,900 t -8.5%
1998 35,300 t +26.5%
1999 28,700 t -18.7%
2000 27,300 t -4.9%
2001 27,900 t +2.2%
2002 29,800 t +6.8%
2003 33,900 t +13.8%
2004 33,200 t -2.1%
2005 10,973 t -66.9%
2006 10,737 t -2.2%
2007 10,386 t -3.3%
2008 10,409 t +0.2%
2009 11,369 t +9.2%
2010 11,441 t +0.6%
2011 13,078 t +14.3%
2012 19,004 t +45.3%
2013 15,414 t -18.9%
2014 13,390 t -13.1%
2015 8,506 t -36.5%
2016 9,031 t +6.2%
2017 9,983 t +10.5%
2018 8,873 t -11.1%
2019 6,575 t -25.9%
2020 8,110 t +23.3%
2021 6,508 t -19.8%
2022 5,371 t -17.5%
2023 6,354 t +18.3%
2024 6,888 t +8.4%

Israel compared with similar countries

  • Israel's 6,888 t is below the median for high income countries, which is 12,578 t, 55% of the median. (48 countries reporting)
  • Israel's 6,888 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 32,027 t, 22% of the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,050 t 10,650 t 15,050 t 9
1970s 16,803 t 15,350 t 18,700 t 10
1980s 20,904 t 17,200 t 26,780 t 10
1990s 29,328 t 22,892 t 35,300 t 10
2000s 20,597 t 10,386 t 33,900 t 10
2010s 11,530 t 6,575 t 19,004 t 10
2020s 6,646 t 5,371 t 8,110 t 5

Countries ranked near Israel

  1. 83 El Salvador 8,545 t compare
  2. 84 Denmark 7,660 t compare
  3. 85 Sweden 7,080 t compare
  4. 87 Croatia 5,310 t compare
  5. 88 Slovenia 5,070 t compare
  6. 89 Bhutan 4,682 t compare

See the full ranking of 166 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is pumpkins, squash and gourds — production in Israel?
Pumpkins, squash and gourds — production in Israel was 6,888 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Israel?
The highest recorded value was 35,300 t in 1998.
What is the lowest pumpkins, squash and gourds — production recorded in Israel?
The lowest recorded value was 5,371 t in 2022.
How does Israel rank for pumpkins, squash and gourds — production?
Israel ranks 86th out of 122 countries with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Israel?
Over the last ten years it is down 48.6%. The long-run trend across the full record is falling.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pumpkins, squash and gourds — Production in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/israel/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/israel/">Pumpkins, squash and gourds — Production in Israel</a> — Statizoid

About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.