Pumpkins, squash and gourds — Production in Bulgaria
Bulgaria: Pumpkins, squash and gourds — Production was 15,500 t in 2024. ◆ Volatile
Pumpkins, squash and gourds — Production in Bulgaria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Bulgaria recorded 15,500 t for pumpkins, squash and gourds — production in 2024.
That represents a change of up 25.1% on the previous year and down 10.7% over ten years.
Over the whole period, pumpkins, squash and gourds — production in Bulgaria peaked at 188,773 t in 1961 and was at its lowest, 817 t, in 2011.
Bulgaria ranks 83rd of 133 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 135,068 t | 60,011 t | 188,773 t | 9 |
| 1970s | 75,998 t | 25,966 t | 144,736 t | 10 |
| 1980s | 53,398 t | 34,757 t | 69,268 t | 10 |
| 1990s | 41,930 t | 25,542 t | 65,111 t | 10 |
| 2000s | 11,813 t | 3,135 t | 30,000 t | 10 |
| 2010s | 28,033 t | 817 t | 132,937 t | 10 |
| 2020s | 15,300 t | 12,390 t | 18,070 t | 5 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture share gdp 2.47 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.47 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 25.8% (2025)
- Rural population growth -1.0% (2025)
- Rural population 1.66 million (2025)
- Agriculture, forestry, and fishing, value added 2.5% (2025)
- Agriculture, forestry, and fishing, value added 3.24 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — production in Bulgaria?
- Pumpkins, squash and gourds — production in Bulgaria was 15,500 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — production recorded in Bulgaria?
- The highest recorded value was 188,773 t in 1961.
- What is the lowest pumpkins, squash and gourds — production recorded in Bulgaria?
- The lowest recorded value was 817 t in 2011.
- How does Bulgaria rank for pumpkins, squash and gourds — production?
- Bulgaria ranks 83rd out of 133 countries with data for 2024.
- Is pumpkins, squash and gourds — production rising or falling in Bulgaria?
- Over the last ten years it is down 10.7%. The long-run trend across the full record is volatile.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.