How does Japan rank for pumpkins, squash and gourds — production, per capita?

Japan ranks 82nd out of 109 countries with data for 2024.

Is pumpkins, squash and gourds — production, per capita rising or falling in Japan?

Over the last ten years it is down 16.0%. The long-run trend across the full record is falling.

Pumpkins, squash and gourds — Production, per capita in Japan

Name: Pumpkins, squash and gourds — Production, per capita in Japan
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Japan: Pumpkins, squash and gourds — Production, per capita was 0.0013 t per person in 2024. ▼ Falling

Latest (2024)

0.0013 t per person

Change on year

up 2.8%

World rank

82nd

of 109 countries

All-time high

0.0047 t per person

in 1961

All-time low

0.0013 t per person

in 2018

Years of data

1961–2024

Pumpkins, squash and gourds — Production, per capita in Japan, 1961–2024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for pumpkins, squash and gourds — production, per capita in Japan is 0.0013 t per person, measured in 2024.

That represents a change of up 2.8% on the previous year and down 16.0% over ten years.

Over the whole period, pumpkins, squash and gourds — production, per capita in Japan peaked at 0.0047 t per person in 1961 and was at its lowest, 0.0013 t per person, in 2018.

Japan ranks 82nd of 109 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Pumpkins, squash and gourds — Production, per capita in Japan, year by year

Annual values for Pumpkins, squash and gourds — Production, per capita in Japan, 1961 to 2024.
Year	t per person	Change
1961	0.0047 t per person	—
1962	0.0043 t per person	-6.8%
1963	0.0042 t per person	-2.3%
1964	0.0038 t per person	-9.5%
1965	0.0036 t per person	-6.5%
1966	0.0034 t per person	-4.0%
1967	0.0035 t per person	+2.1%
1968	0.0033 t per person	-7.0%
1969	0.0029 t per person	-12.4%
1970	0.003 t per person	+3.4%
1971	0.0029 t per person	-3.3%
1972	0.0025 t per person	-11.8%
1973	0.0024 t per person	-4.8%
1974	0.0023 t per person	-4.2%
1975	0.0022 t per person	-3.7%
1976	0.0021 t per person	-7.4%
1977	0.0023 t per person	+13.1%
1978	0.0023 t per person	-1.2%
1979	0.002 t per person	-12.2%
1980	0.0022 t per person	+7.0%
1981	0.0023 t per person	+6.2%
1982	0.0024 t per person	+2.8%
1983	0.0021 t per person	-10.1%
1984	0.0025 t per person	+16.7%
1985	0.0023 t per person	-8.4%
1986	0.0023 t per person	+1.0%
1987	0.0023 t per person	-0.8%
1988	0.0023 t per person	+2.0%
1989	0.0024 t per person	+4.1%
1990	0.0023 t per person	-3.7%
1991	0.0022 t per person	-6.3%
1992	0.0022 t per person	+2.8%
1993	0.0021 t per person	-8.0%
1994	0.0021 t per person	+2.9%
1995	0.0019 t per person	-8.9%
1996	0.0019 t per person	-3.3%
1997	0.002 t per person	+5.1%
1998	0.002 t per person	+4.1%
1999	0.0021 t per person	+2.8%
2000	0.002 t per person	-4.7%
2001	0.0018 t per person	-10.5%
2002	0.0017 t per person	-3.7%
2003	0.0018 t per person	+6.1%
2004	0.0018 t per person	-3.4%
2005	0.0018 t per person	+3.8%
2006	0.0017 t per person	-5.9%
2007	0.0018 t per person	+3.3%
2008	0.0019 t per person	+6.4%
2009	0.0017 t per person	-11.8%
2010	0.0017 t per person	+3.0%
2011	0.0016 t per person	-4.9%
2012	0.0018 t per person	+8.7%
2013	0.0017 t per person	-6.6%
2014	0.0016 t per person	-5.4%
2015	0.0016 t per person	+1.3%
2016	0.0015 t per person	-8.4%
2017	0.0016 t per person	+8.7%
2018	0.0013 t per person	-20.8%
2019	0.0015 t per person	+16.7%
2020	0.0015 t per person	+0.8%
2021	0.0014 t per person	-6.2%
2022	0.0015 t per person	+5.4%
2023	0.0013 t per person	-12.1%
2024	0.0013 t per person	+2.8%

Japan compared with similar countries

Japan's 0.0013 t per person is below the median for high income countries, which is 0.0025 t per person, 54% of the median. (48 countries reporting)
Japan's 0.0013 t per person is below the median for East Asia & Pacific, which is 0.0021 t per person, 63% of the median. (13 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0038 t per person	0.0029 t per person	0.0047 t per person	9
1970s	0.0024 t per person	0.002 t per person	0.003 t per person	10
1980s	0.0023 t per person	0.0021 t per person	0.0025 t per person	10
1990s	0.0021 t per person	0.0019 t per person	0.0023 t per person	10
2000s	0.0018 t per person	0.0017 t per person	0.002 t per person	10
2010s	0.0016 t per person	0.0013 t per person	0.0018 t per person	10
2020s	0.0014 t per person	0.0013 t per person	0.0015 t per person	5

Countries ranked near Japan

79 Saint Vincent and the Grenadines 0.0014 t per person compare
80 Croatia 0.0014 t per person compare
81 El Salvador 0.0013 t per person compare
83 Barbados 0.0013 t per person compare
84 Paraguay 0.0013 t per person compare
85 Denmark 0.0013 t per person compare

See the full ranking of 110 places →

More agriculture & rural data for Japan

Agriculture, forestry, and fishing, value added (current US$), annual 10.95 % change on previous year (2024)
Agriculture, forestry, and fishing, value added (current US$), per 0.0096 current US$ per US$ of GDP (2024)
Agriculture, forestry, and fishing, value added (current US$), per 323.87 current US$ per person (2024)
Rural population, annual growth rate -1.89 % change on previous year (2025)
Rural population, per unit of GDP 0 units per US$ of GDP (2025)
Rural population, per capita 0.077 units per person (2025)
Share of GDP from agriculture 1.0% (2024)
Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
Agricultural raw materials exports 0.5% (2025)
Agricultural raw materials imports 1.6% (2025)

All data for Japan →

Frequently asked questions

What is pumpkins, squash and gourds — production, per capita in Japan?: Pumpkins, squash and gourds — production, per capita in Japan was 0.0013 t per person in 2024, according to Statizoid (derived).
What is the highest pumpkins, squash and gourds — production, per capita recorded in Japan?: The highest recorded value was 0.0047 t per person in 1961.
What is the lowest pumpkins, squash and gourds — production, per capita recorded in Japan?: The lowest recorded value was 0.0013 t per person in 2018.
How does Japan rank for pumpkins, squash and gourds — production, per capita?: Japan ranks 82nd out of 109 countries with data for 2024.
Is pumpkins, squash and gourds — production, per capita rising or falling in Japan?: Over the last ten years it is down 16.0%. The long-run trend across the full record is falling.
Where does this Japan data come from?: The figures come from Statizoid (derived), published as part of Pumpkins, squash and gourds — Production, per capita. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Production, per capita in Japan. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production-per-capita/japan/

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How this figure is calculated

Pumpkins, squash and gourds — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Pumpkins, squash and gourds — Production ÷ Population, total

Computed from

Pumpkins, squash and gourds — Production Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Pumpkins, squash and gourds — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 110 places, 5,137 data points, 1961–2024
Last refreshed: 06 October 2026

Pumpkins, squash and gourds — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.