Pumpkins, squash and gourds — Gross per capita Production Index Number in Northern America
Northern America: Pumpkins, squash and gourds — Gross per capita Production Index Number was 113.16 in 2024. ◆ Volatile
Pumpkins, squash and gourds — Gross per capita Production Index Number in Northern America, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Northern America recorded 113.16 for pumpkins, squash and gourds — gross per capita production index number in 2024.
The figure is down 6.5% on the previous year and down 0.1% over ten years.
Over the whole period, pumpkins, squash and gourds — gross per capita production index number in Northern America peaked at 131.6 in 2022 and was at its lowest, 1.73, in 1993.
That places Northern America 18th out of 29 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Pumpkins, squash and gourds — Gross per capita Production Index Number in Northern America, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 1.73 | — |
| 1994 | 5.37 | +210.4% |
| 1995 | 6.02 | +12.1% |
| 1996 | 5.74 | -4.7% |
| 1997 | 4.9 | -14.6% |
| 1998 | 4.6 | -6.1% |
| 1999 | 6.1 | +32.6% |
| 2000 | 110.48 | +1711.1% |
| 2001 | 99.43 | -10.0% |
| 2002 | 107.06 | +7.7% |
| 2003 | 99.01 | -7.5% |
| 2004 | 106.73 | +7.8% |
| 2005 | 110.99 | +4.0% |
| 2006 | 112.21 | +1.1% |
| 2007 | 106.36 | -5.2% |
| 2008 | 103.71 | -2.5% |
| 2009 | 99.6 | -4.0% |
| 2010 | 103.37 | +3.8% |
| 2011 | 107.15 | +3.7% |
| 2012 | 115.37 | +7.7% |
| 2013 | 102.13 | -11.5% |
| 2014 | 113.26 | +10.9% |
| 2015 | 83.94 | -25.9% |
| 2016 | 102.8 | +22.5% |
| 2017 | 95 | -7.6% |
| 2018 | 91.47 | -3.7% |
| 2019 | 115.83 | +26.6% |
| 2020 | 113.86 | -1.7% |
| 2021 | 130.25 | +14.4% |
| 2022 | 131.6 | +1.0% |
| 2023 | 121.08 | -8.0% |
| 2024 | 113.16 | -6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.92 | 1.73 | 6.1 | 7 |
| 2000s | 105.56 | 99.01 | 112.21 | 10 |
| 2010s | 103.03 | 83.94 | 115.83 | 10 |
| 2020s | 121.99 | 113.16 | 131.6 | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Meat, Total — Production, annual growth rate 0.5116 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -0.5449 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -1.58 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.1907 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.2657 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.4561 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.088 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.4432 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.5136 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 3.86 % change on previous year (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — gross per capita production index number in Northern America?
- Pumpkins, squash and gourds — gross per capita production index number in Northern America was 113.16 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — gross per capita production index number recorded in Northern America?
- The highest recorded value was 131.6 in 2022.
- What is the lowest pumpkins, squash and gourds — gross per capita production index number recorded in Northern America?
- The lowest recorded value was 1.73 in 1993.
- How does Northern America rank for pumpkins, squash and gourds — gross per capita production index number?
- Northern America ranks 18th out of 29 groups with data for 2024.
- Is pumpkins, squash and gourds — gross per capita production index number rising or falling in Northern America?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.