Pumpkins, squash and gourds — Gross per capita Production Index Number in Antigua and Barbuda
Antigua and Barbuda: Pumpkins, squash and gourds — Gross per capita Production Index Number was 53.28 in 2024. ◆ Volatile
Pumpkins, squash and gourds — Gross per capita Production Index Number in Antigua and Barbuda, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Antigua and Barbuda recorded 53.28 for pumpkins, squash and gourds — gross per capita production index number in 2024.
The figure is down 38.2% on the previous year and down 50.3% over ten years.
Over the whole period, pumpkins, squash and gourds — gross per capita production index number in Antigua and Barbuda peaked at 128.59 in 2004 and was at its lowest, 5.37, in 1961.
That places Antigua and Barbuda 97th out of 105 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pumpkins, squash and gourds — Gross per capita Production Index Number in Antigua and Barbuda, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 5.37 | — |
| 1962 | 6.62 | +23.3% |
| 1963 | 8.71 | +31.6% |
| 1964 | 10.72 | +23.1% |
| 1965 | 11.82 | +10.3% |
| 1966 | 12.47 | +5.5% |
| 1967 | 14.32 | +14.8% |
| 1968 | 16.12 | +12.6% |
| 1969 | 18.64 | +15.6% |
| 1970 | 21.57 | +15.7% |
| 1971 | 27.37 | +26.9% |
| 1972 | 30.55 | +11.6% |
| 1973 | 36.58 | +19.7% |
| 1974 | 24.1 | -34.1% |
| 1975 | 35.28 | +46.4% |
| 1976 | 44.05 | +24.9% |
| 1977 | 28.53 | -35.2% |
| 1978 | 35.96 | +26.0% |
| 1979 | 44.1 | +22.6% |
| 1980 | 58.45 | +32.5% |
| 1981 | 76.31 | +30.6% |
| 1982 | 95.31 | +24.9% |
| 1983 | 78.33 | -17.8% |
| 1984 | 34.32 | -56.2% |
| 1985 | 65.82 | +91.8% |
| 1986 | 70.87 | +7.7% |
| 1987 | 76.77 | +8.3% |
| 1988 | 92.68 | +20.7% |
| 1989 | 79.92 | -13.8% |
| 1990 | 92.29 | +15.5% |
| 1991 | 99.81 | +8.1% |
| 1992 | 106.09 | +6.3% |
| 1993 | 102.35 | -3.5% |
| 1994 | 99.98 | -2.3% |
| 1995 | 96.49 | -3.5% |
| 1996 | 96.92 | +0.4% |
| 1997 | 94.38 | -2.6% |
| 1998 | 94.36 | -0.0% |
| 1999 | 97.19 | +3.0% |
| 2000 | 97.96 | +0.8% |
| 2001 | 102.2 | +4.3% |
| 2002 | 108.41 | +6.1% |
| 2003 | 120.22 | +10.9% |
| 2004 | 128.59 | +7.0% |
| 2005 | 119.78 | -6.9% |
| 2006 | 116.77 | -2.5% |
| 2007 | 113.67 | -2.7% |
| 2008 | 110.37 | -2.9% |
| 2009 | 107.19 | -2.9% |
| 2010 | 104.24 | -2.8% |
| 2011 | 101.52 | -2.6% |
| 2012 | 95.7 | -5.7% |
| 2013 | 106.53 | +11.3% |
| 2014 | 107.24 | +0.7% |
| 2015 | 99.19 | -7.5% |
| 2016 | 93.57 | -5.7% |
| 2017 | 88.88 | -5.0% |
| 2018 | 83.19 | -6.4% |
| 2019 | 77.83 | -6.4% |
| 2020 | 69.73 | -10.4% |
| 2021 | 53.55 | -23.2% |
| 2022 | 78.22 | +46.1% |
| 2023 | 86.27 | +10.3% |
| 2024 | 53.28 | -38.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.64 | 5.37 | 18.64 | 9 |
| 1970s | 32.81 | 21.57 | 44.1 | 10 |
| 1980s | 72.88 | 34.32 | 95.31 | 10 |
| 1990s | 97.99 | 92.29 | 106.09 | 10 |
| 2000s | 112.52 | 97.96 | 128.59 | 10 |
| 2010s | 95.79 | 77.83 | 107.24 | 10 |
| 2020s | 68.21 | 53.28 | 86.27 | 5 |
Countries ranked near Antigua and Barbuda
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — gross per capita production index number in Antigua and Barbuda?
- Pumpkins, squash and gourds — gross per capita production index number in Antigua and Barbuda was 53.28 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — gross per capita production index number recorded in Antigua and Barbuda?
- The highest recorded value was 128.59 in 2004.
- What is the lowest pumpkins, squash and gourds — gross per capita production index number recorded in Antigua and Barbuda?
- The lowest recorded value was 5.37 in 1961.
- How does Antigua and Barbuda rank for pumpkins, squash and gourds — gross per capita production index number?
- Antigua and Barbuda ranks 97th out of 105 countries with data for 2024.
- Is pumpkins, squash and gourds — gross per capita production index number rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 50.3%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.