Pumpkins, squash and gourds — Area harvested in United States of America
United States of America: Pumpkins, squash and gourds — Area harvested was 43,099 ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Area harvested in United States of America, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for pumpkins, squash and gourds — area harvested in United States of America is 43,099 ha, measured in 2024.
Compared with earlier readings it is up 2.0% on the previous year and up 20.4% over ten years.
Over the whole period, pumpkins, squash and gourds — area harvested in United States of America peaked at 46,054 ha in 2022 and was at its lowest, 26,669 ha, in 2018.
That places United States of America 19th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 25 years of available data.
Pumpkins, squash and gourds — Area harvested in United States of America, year by year
| Year | ha | Change |
|---|---|---|
| 2000 | 35,850 ha | — |
| 2001 | 35,530 ha | -0.9% |
| 2002 | 37,760 ha | +6.3% |
| 2003 | 36,630 ha | -3.0% |
| 2004 | 38,162 ha | +4.2% |
| 2005 | 37,312 ha | -2.2% |
| 2006 | 37,191 ha | -0.3% |
| 2007 | 35,410 ha | -4.8% |
| 2008 | 34,720 ha | -1.9% |
| 2009 | 35,620 ha | +2.6% |
| 2010 | 37,600 ha | +5.6% |
| 2011 | 37,029 ha | -1.5% |
| 2012 | 37,360 ha | +0.9% |
| 2013 | 36,510 ha | -2.3% |
| 2014 | 35,790 ha | -2.0% |
| 2015 | 32,200 ha | -10.0% |
| 2016 | 30,190 ha | -6.2% |
| 2017 | 29,259 ha | -3.1% |
| 2018 | 26,669 ha | -8.9% |
| 2019 | 42,371 ha | +58.9% |
| 2020 | 43,181 ha | +1.9% |
| 2021 | 45,892 ha | +6.3% |
| 2022 | 46,054 ha | +0.4% |
| 2023 | 42,250 ha | -8.3% |
| 2024 | 43,099 ha | +2.0% |
Biggest year-on-year movements
Years where Pumpkins, squash and gourds — Area harvested in United States of America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +58.9% | 26,669 ha | 42,371 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 36,418 ha | 34,720 ha | 38,162 ha | 10 |
| 2010s | 34,498 ha | 26,669 ha | 42,371 ha | 10 |
| 2020s | 44,095 ha | 42,250 ha | 46,054 ha | 5 |
Countries ranked near United States of America
More agriculture & rural data for United States of America
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- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 2.81 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 1.97 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.3479 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -0.1958 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.5395 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -1.95 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 2.81 % change on previous year (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — area harvested in United States of America?
- Pumpkins, squash and gourds — area harvested in United States of America was 43,099 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — area harvested recorded in United States of America?
- The highest recorded value was 46,054 ha in 2022.
- What is the lowest pumpkins, squash and gourds — area harvested recorded in United States of America?
- The lowest recorded value was 26,669 ha in 2018.
- How does United States of America rank for pumpkins, squash and gourds — area harvested?
- United States of America ranks 19th out of 29 groups with data for 2024.
- Is pumpkins, squash and gourds — area harvested rising or falling in United States of America?
- Over the last ten years it is up 20.4%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.