Pumpkins, squash and gourds — Area harvested in Kyrgyzstan

Kyrgyzstan: Pumpkins, squash and gourds — Area harvested was 300 ha in 2024. ▲ Rising

Latest (2024)
300 ha
Change on year
unchanged
World rank
92nd
of 122 countries
All-time high
300 ha
in 2002
All-time low
81 ha
in 2003
Years of data
33
1992–2024

Pumpkins, squash and gourds — Area harvested in Kyrgyzstan, 1992–2024

1001502002503001992200820241992: 200 ha1993: 200 ha1994: 200 ha1995: 200 ha1996: 200 ha1997: 200 ha1998: 200 ha1999: 200 ha2000: 200 ha2001: 200 ha2002: 300 ha2003: 81 ha2004: 117 ha2005: 100 ha2006: 150 ha2007: 100 ha2008: 150 ha2009: 200 ha2010: 200 ha2011: 200 ha2012: 200 ha2013: 300 ha2014: 300 ha2015: 300 ha2016: 300 ha2017: 300 ha2018: 300 ha2019: 300 ha2020: 300 ha2021: 300 ha2022: 300 ha2023: 300 ha2024: 300 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pumpkins, squash and gourds — area harvested in Kyrgyzstan is 300 ha, measured in 2024. That is the highest value across all 33 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, pumpkins, squash and gourds — area harvested in Kyrgyzstan peaked at 300 ha in 2002 and was at its lowest, 81 ha, in 2003.

Kyrgyzstan ranks 92nd of 122 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Pumpkins, squash and gourds — Area harvested in Kyrgyzstan, year by year

Annual values for Pumpkins, squash and gourds — Area harvested in Kyrgyzstan, 1992 to 2024.
Year ha Change
1992 200 ha
1993 200 ha +0.0%
1994 200 ha +0.0%
1995 200 ha +0.0%
1996 200 ha +0.0%
1997 200 ha +0.0%
1998 200 ha +0.0%
1999 200 ha +0.0%
2000 200 ha +0.0%
2001 200 ha +0.0%
2002 300 ha +50.0%
2003 81 ha -73.0%
2004 117 ha +44.4%
2005 100 ha -14.5%
2006 150 ha +50.0%
2007 100 ha -33.3%
2008 150 ha +50.0%
2009 200 ha +33.3%
2010 200 ha +0.0%
2011 200 ha +0.0%
2012 200 ha +0.0%
2013 300 ha +50.0%
2014 300 ha +0.0%
2015 300 ha +0.0%
2016 300 ha +0.0%
2017 300 ha +0.0%
2018 300 ha +0.0%
2019 300 ha +0.0%
2020 300 ha +0.0%
2021 300 ha +0.0%
2022 300 ha +0.0%
2023 300 ha +0.0%
2024 300 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 200 ha 200 ha 200 ha 8
2000s 159.8 ha 81 ha 300 ha 10
2010s 270 ha 200 ha 300 ha 10
2020s 300 ha 300 ha 300 ha 5

Countries ranked near Kyrgyzstan

  1. 89 Kuwait 413 ha compare
  2. 90 Guyana 378 ha compare
  3. 91 Sweden 340 ha compare
  4. 93 Fiji 297 ha compare
  5. 94 Israel 262 ha compare
  6. 95 Slovenia 210 ha compare

See the full ranking of 166 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is pumpkins, squash and gourds — area harvested in Kyrgyzstan?
Pumpkins, squash and gourds — area harvested in Kyrgyzstan was 300 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — area harvested recorded in Kyrgyzstan?
The highest recorded value was 300 ha in 2002.
What is the lowest pumpkins, squash and gourds — area harvested recorded in Kyrgyzstan?
The lowest recorded value was 81 ha in 2003.
How does Kyrgyzstan rank for pumpkins, squash and gourds — area harvested?
Kyrgyzstan ranks 92nd out of 122 countries with data for 2024.
Is pumpkins, squash and gourds — area harvested rising or falling in Kyrgyzstan?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Area harvested. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Area harvested in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-area-harvested/kyrgyz-republic/

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About this data

Indicator
Pumpkins, squash and gourds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,116 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.