Pumpkins, squash and gourds — Area harvested in Fiji

Fiji: Pumpkins, squash and gourds — Area harvested was 297 ha in 2024. ▲ Rising

Latest (2024)
297 ha
Change on year
unchanged
World rank
103rd
of 133 countries
All-time high
304 ha
in 2017
All-time low
41 ha
in 1990
Years of data
36
1989–2024

Pumpkins, squash and gourds — Area harvested in Fiji, 1989–2024

01002003001989200620241989: 56 ha1990: 41 ha1991: 108 ha1992: 43 ha1993: 62 ha1994: 114 ha1995: 120 ha1996: 125 ha1997: 138 ha1998: 130 ha1999: 150 ha2000: 139 ha2001: 149 ha2002: 153 ha2003: 135 ha2004: 140 ha2005: 182 ha2006: 250 ha2007: 220 ha2008: 227 ha2009: 234 ha2010: 242 ha2011: 249 ha2012: 280 ha2013: 269 ha2014: 290 ha2015: 300 ha2016: 286 ha2017: 304 ha2018: 297 ha2019: 295 ha2020: 299 ha2021: 297 ha2022: 297 ha2023: 297 ha2024: 297 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Fiji recorded 297 ha for pumpkins, squash and gourds — area harvested in 2024.

That represents a change of up 2.4% over ten years.

Over the whole period, pumpkins, squash and gourds — area harvested in Fiji peaked at 304 ha in 2017 and was at its lowest, 41 ha, in 1990.

That places Fiji 103rd out of 133 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 36 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 56 ha 56 ha 56 ha 1
1990s 103.1 ha 41 ha 150 ha 10
2000s 182.9 ha 135 ha 250 ha 10
2010s 281.2 ha 242 ha 304 ha 10
2020s 297.4 ha 297 ha 299 ha 5

Countries ranked near Fiji

  1. 100 Guyana 378 ha compare
  2. 101 Sweden 340 ha compare
  3. 102 Kyrgyzstan 300 ha compare
  4. 104 Israel 262 ha compare
  5. 105 Slovenia 210 ha compare
  6. 106 Luxembourg 190 ha compare

See the full ranking of 166 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is pumpkins, squash and gourds — area harvested in Fiji?
Pumpkins, squash and gourds — area harvested in Fiji was 297 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — area harvested recorded in Fiji?
The highest recorded value was 304 ha in 2017.
What is the lowest pumpkins, squash and gourds — area harvested recorded in Fiji?
The lowest recorded value was 41 ha in 1990.
How does Fiji rank for pumpkins, squash and gourds — area harvested?
Fiji ranks 103rd out of 133 countries with data for 2024.
Is pumpkins, squash and gourds — area harvested rising or falling in Fiji?
Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Area harvested. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Area harvested in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-area-harvested/fiji/

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About this data

Indicator
Pumpkins, squash and gourds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,116 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.