Pulses, Total — Yield in Southern Europe
Southern Europe: Pulses, Total — Yield was 1,331 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pulses, total — yield in Southern Europe stood at 1,331 kg/ha.
That represents a change of up 41.7% on the previous year and up 6.7% over ten years.
Over the whole period, pulses, total — yield in Southern Europe peaked at 1,638 kg/ha in 2020 and was at its lowest, 500.5 kg/ha, in 1965.
That places Southern Europe 14th out of 33 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 617.24 kg/ha | 500.5 kg/ha | 762 kg/ha | 9 |
| 1970s | 786.47 kg/ha | 745.8 kg/ha | 824.2 kg/ha | 10 |
| 1980s | 865.56 kg/ha | 721.6 kg/ha | 963.7 kg/ha | 10 |
| 1990s | 1,009 kg/ha | 867 kg/ha | 1,162 kg/ha | 10 |
| 2000s | 1,250 kg/ha | 1,036 kg/ha | 1,573 kg/ha | 10 |
| 2010s | 1,345 kg/ha | 1,084 kg/ha | 1,555 kg/ha | 10 |
| 2020s | 1,328 kg/ha | 938.8 kg/ha | 1,638 kg/ha | 5 |
Countries ranked near Southern Europe
- 11 Egypt 3,551 kg/ha compare
- 12 Tajikistan 3,442 kg/ha compare
- 13 Montenegro 3,440 kg/ha compare
- 14 New Zealand 3,424 kg/ha compare
- 15 Saudi Arabia 3,350 kg/ha compare
- 16 Germany 3,331 kg/ha compare
- 17 United Kingdom of Great Britain and Northern Ireland 3,231 kg/ha compare
More agriculture & rural data for Southern Europe
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Milk, Total — Milk Animals 22.87 million An (2024)
- Meat, Poultry — Producing Animals/Slaughtered 2.05 million 1000 An (2024)
- Meat, Total — Production 13.39 million t (2024)
- Milk, Total — Yield/Carcass Weight 1,357 kg/An (2024)
- Milk, Total — Production 31.03 million t (2024)
- Oilcrops, Cake Equivalent — Yield 1,204 kg/ha (2024)
- Oilcrops, Oil Equivalent — Area harvested 7.53 million ha (2024)
Frequently asked questions
- What is pulses, total — yield in Southern Europe?
- Pulses, total — yield in Southern Europe was 1,331 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Southern Europe?
- The highest recorded value was 1,638 kg/ha in 2020.
- What is the lowest pulses, total — yield recorded in Southern Europe?
- The lowest recorded value was 500.5 kg/ha in 1965.
- How does Southern Europe rank for pulses, total — yield?
- Southern Europe ranks 14th out of 33 groups with data for 2024.
- Is pulses, total — yield rising or falling in Southern Europe?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.