Pulses, Total — Yield in Gabon

Gabon: Pulses, Total — Yield was 1,513 kg/ha in 2024. ◆ Volatile

Latest (2024)
1,513 kg/ha
Change on year
up 0.4%
World rank
69th
of 182 countries
All-time high
1,513 kg/ha
in 2024
All-time low
200 kg/ha
in 1975
Years of data
64
1961–2024

Pulses, Total — Yield in Gabon, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Gabon recorded 1,513 kg/ha for pulses, total — yield in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.4% on the previous year and up 16.1% over ten years.

Over the whole period, pulses, total — yield in Gabon peaked at 1,513 kg/ha in 2024 and was at its lowest, 200 kg/ha, in 1975.

That places Gabon 69th out of 182 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 508.33 kg/ha 500 kg/ha 525 kg/ha 9
1970s 472.9 kg/ha 200 kg/ha 519.2 kg/ha 10
1980s 570.63 kg/ha 528.3 kg/ha 633.3 kg/ha 10
1990s 465.67 kg/ha 438.2 kg/ha 630.7 kg/ha 10
2000s 624.74 kg/ha 436 kg/ha 932.9 kg/ha 10
2010s 1,316 kg/ha 1,034 kg/ha 1,465 kg/ha 10
2020s 1,498 kg/ha 1,484 kg/ha 1,513 kg/ha 5

Countries ranked near Gabon

  1. 66 Peru 1,561 kg/ha compare
  2. 67 Cyprus 1,556 kg/ha compare
  3. 68 Azerbaijan 1,533 kg/ha compare
  4. 70 Slovakia 1,469 kg/ha compare
  5. 71 Sudan 1,466 kg/ha compare
  6. 72 Timor-Leste 1,413 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is pulses, total — yield in Gabon?
Pulses, total — yield in Gabon was 1,513 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Gabon?
The highest recorded value was 1,513 kg/ha in 2024.
What is the lowest pulses, total — yield recorded in Gabon?
The lowest recorded value was 200 kg/ha in 1975.
How does Gabon rank for pulses, total — yield?
Gabon ranks 69th out of 182 countries with data for 2024.
Is pulses, total — yield rising or falling in Gabon?
Over the last ten years it is up 16.1%. The long-run trend across the full record is volatile.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.