Pulses, Total — Yield in Congo

Congo: Pulses, Total — Yield was 766.5 kg/ha in 2024. ▲ Rising

Latest (2024)
766.5 kg/ha
Change on year
up 0.1%
World rank
133rd
of 169 countries
All-time high
782.6 kg/ha
in 2010
All-time low
560 kg/ha
in 1962
Years of data
64
1961–2024

Pulses, Total — Yield in Congo, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Congo recorded 766.5 kg/ha for pulses, total — yield in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 0.3% over ten years.

Over the whole period, pulses, total — yield in Congo peaked at 782.6 kg/ha in 2010 and was at its lowest, 560 kg/ha, in 1962.

Congo ranks 133rd of 169 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Pulses, Total — Yield in Congo, year by year

Annual values for Pulses, Total — Yield in Congo, 1961 to 2024.
Year kg/ha Change
1961 565.2 kg/ha —
1962 560 kg/ha -0.9%
1963 569.6 kg/ha +1.7%
1964 573.2 kg/ha +0.6%
1965 576.5 kg/ha +0.6%
1966 579.5 kg/ha +0.5%
1967 588.9 kg/ha +1.6%
1968 585.1 kg/ha -0.6%
1969 587.6 kg/ha +0.4%
1970 596 kg/ha +1.4%
1971 592.2 kg/ha -0.6%
1972 594.3 kg/ha +0.4%
1973 602.8 kg/ha +1.4%
1974 605.5 kg/ha +0.4%
1975 602.3 kg/ha -0.5%
1976 601.8 kg/ha -0.1%
1977 606.7 kg/ha +0.8%
1978 568.8 kg/ha -6.2%
1979 564.5 kg/ha -0.8%
1980 564.6 kg/ha +0.0%
1981 587.5 kg/ha +4.1%
1982 592.6 kg/ha +0.9%
1983 593.8 kg/ha +0.2%
1984 597.6 kg/ha +0.6%
1985 614.5 kg/ha +2.8%
1986 631 kg/ha +2.7%
1987 658.8 kg/ha +4.4%
1988 670.5 kg/ha +1.8%
1989 688.9 kg/ha +2.7%
1990 706.5 kg/ha +2.6%
1991 715.8 kg/ha +1.3%
1992 689.5 kg/ha -3.7%
1993 712.4 kg/ha +3.3%
1994 718.2 kg/ha +0.8%
1995 721.8 kg/ha +0.5%
1996 736.7 kg/ha +2.1%
1997 756 kg/ha +2.6%
1998 758.5 kg/ha +0.3%
1999 769.7 kg/ha +1.5%
2000 772.4 kg/ha +0.4%
2001 763.2 kg/ha -1.2%
2002 772.5 kg/ha +1.2%
2003 769.6 kg/ha -0.4%
2004 772.9 kg/ha +0.4%
2005 765.8 kg/ha -0.9%
2006 757.4 kg/ha -1.1%
2007 754.2 kg/ha -0.4%
2008 766.7 kg/ha +1.7%
2009 781.9 kg/ha +2.0%
2010 782.6 kg/ha +0.1%
2011 769.2 kg/ha -1.7%
2012 750.4 kg/ha -2.4%
2013 752.7 kg/ha +0.3%
2014 764.2 kg/ha +1.5%
2015 767.8 kg/ha +0.5%
2016 769.2 kg/ha +0.2%
2017 769.8 kg/ha +0.1%
2018 770.6 kg/ha +0.1%
2019 773.4 kg/ha +0.4%
2020 775.2 kg/ha +0.2%
2021 766.6 kg/ha -1.1%
2022 767.3 kg/ha +0.1%
2023 765.5 kg/ha -0.2%
2024 766.5 kg/ha +0.1%

Congo compared with similar countries

  • Congo's 766.5 kg/ha is below the median for lower middle income countries, which is 827.9 kg/ha, 93% of the median. (38 countries reporting)
  • Congo's 766.5 kg/ha is above the median for Sub-Saharan Africa, which is 715.4 kg/ha, 1.1× the median. (40 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 576.18 kg/ha 560 kg/ha 588.9 kg/ha 9
1970s 593.49 kg/ha 564.5 kg/ha 606.7 kg/ha 10
1980s 619.98 kg/ha 564.6 kg/ha 688.9 kg/ha 10
1990s 728.51 kg/ha 689.5 kg/ha 769.7 kg/ha 10
2000s 767.66 kg/ha 754.2 kg/ha 781.9 kg/ha 10
2010s 766.99 kg/ha 750.4 kg/ha 782.6 kg/ha 10
2020s 768.22 kg/ha 765.5 kg/ha 775.2 kg/ha 5

Countries ranked near Congo

  1. 130 Réunion 812.2 kg/ha compare
  2. 131 Gambia 798.5 kg/ha compare
  3. 132 Comoros 783.6 kg/ha compare
  4. 134 Cameroon 766 kg/ha compare
  5. 135 Costa Rica 753.6 kg/ha compare
  6. 136 Morocco 747.6 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is pulses, total — yield in Congo?
Pulses, total — yield in Congo was 766.5 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Congo?
The highest recorded value was 782.6 kg/ha in 2010.
What is the lowest pulses, total — yield recorded in Congo?
The lowest recorded value was 560 kg/ha in 1962.
How does Congo rank for pulses, total — yield?
Congo ranks 133rd out of 169 countries with data for 2024.
Is pulses, total — yield rising or falling in Congo?
Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

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Pulses, Total — Yield in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/pulses-total-yield/congo-rep/

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About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.