Pulses, Total — Production in Palestine
Palestine: Pulses, Total — Production was 5,301 t in 2022. ▼ Falling
Pulses, Total — Production in Palestine, 1994–2022
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Palestine recorded 5,301 t for pulses, total — production in 2022.
Compared with earlier readings it is up 231.9% on the previous year and down 43.5% over ten years.
Over the whole period, pulses, total — production in Palestine peaked at 17,188 t in 2004 and was at its lowest, 1,597 t, in 2021.
Palestine ranks 131st of 169 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 29 years of available data.
Pulses, Total — Production in Palestine, year by year
| Year | t | Change |
|---|---|---|
| 1994 | 8,670 t | — |
| 1995 | 14,949 t | +72.4% |
| 1996 | 10,976 t | -26.6% |
| 1997 | 9,464 t | -13.8% |
| 1998 | 16,560 t | +75.0% |
| 1999 | 3,770 t | -77.2% |
| 2000 | 13,927 t | +269.4% |
| 2001 | 11,776 t | -15.4% |
| 2002 | 14,003 t | +18.9% |
| 2003 | 15,345 t | +9.6% |
| 2004 | 17,188 t | +12.0% |
| 2005 | 16,261 t | -5.4% |
| 2006 | 14,681 t | -9.7% |
| 2007 | 14,618 t | -0.4% |
| 2008 | 12,632 t | -13.6% |
| 2009 | 4,202 t | -66.7% |
| 2010 | 2,067 t | -50.8% |
| 2011 | 7,382 t | +257.1% |
| 2012 | 9,374 t | +27.0% |
| 2013 | 10,016 t | +6.8% |
| 2014 | 11,101 t | +10.8% |
| 2015 | 10,140 t | -8.7% |
| 2016 | 10,796 t | +6.5% |
| 2017 | 10,101 t | -6.4% |
| 2018 | 8,899 t | -11.9% |
| 2019 | 8,417 t | -5.4% |
| 2020 | 7,307 t | -13.2% |
| 2021 | 1,597 t | -78.1% |
| 2022 | 5,301 t | +231.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 10,731 t | 3,770 t | 16,560 t | 6 |
| 2000s | 13,463 t | 4,202 t | 17,188 t | 10 |
| 2010s | 8,829 t | 2,067 t | 11,101 t | 10 |
| 2020s | 4,735 t | 1,597 t | 7,307 t | 3 |
Countries ranked near Palestine
More agriculture & rural data for Palestine
- Agriculture, forestry, and fishing, value added (current US$), annual -2.7 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0552 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 167.17 current US$ per person (2024)
- Rural population, annual growth rate 0.2685 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1262 units per person (2025)
- Share of GDP from agriculture 5.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2024)
- Agricultural raw materials exports 0.8% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is pulses, total — production in Palestine?
- Pulses, total — production in Palestine was 5,301 t in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — production recorded in Palestine?
- The highest recorded value was 17,188 t in 2004.
- What is the lowest pulses, total — production recorded in Palestine?
- The lowest recorded value was 1,597 t in 2021.
- How does Palestine rank for pulses, total — production?
- Palestine ranks 131st out of 169 countries with data for 2022.
- Is pulses, total — production rising or falling in Palestine?
- Over the last ten years it is down 43.5%. The long-run trend across the full record is falling.
- Where does this Palestine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.