Pulses, Total — Production in Panama

Panama: Pulses, Total — Production was 6,791 t in 2024. ▲ Rising

Latest (2024)
6,791 t
Change on year
down 3.3%
World rank
127th
of 169 countries
All-time high
11,229 t
in 1992
All-time low
4,130 t
in 1982
Years of data
64
1961–2024

Pulses, Total — Production in Panama, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pulses, total — production in Panama is 6,791 t, measured in 2024.

Compared with earlier readings it is down 3.3% on the previous year and down 33.5% over ten years.

Over the whole period, pulses, total — production in Panama peaked at 11,229 t in 1992 and was at its lowest, 4,130 t, in 1982.

That places Panama 127th out of 169 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Pulses, Total — Production in Panama, year by year

Annual values for Pulses, Total — Production in Panama, 1961 to 2024.
Year t Change
1961 6,612 t —
1962 8,172 t +23.6%
1963 8,603 t +5.3%
1964 6,095 t -29.2%
1965 5,405 t -11.3%
1966 8,199 t +51.7%
1967 8,793 t +7.2%
1968 7,555 t -14.1%
1969 6,616 t -12.4%
1970 6,666 t +0.8%
1971 4,698 t -29.5%
1972 4,807 t +2.3%
1973 4,588 t -4.6%
1974 4,979 t +8.5%
1975 5,552 t +11.5%
1976 5,709 t +2.8%
1977 4,826 t -15.5%
1978 5,586 t +15.7%
1979 4,850 t -13.2%
1980 4,671 t -3.7%
1981 5,425 t +16.1%
1982 4,130 t -23.9%
1983 6,131 t +48.5%
1984 5,681 t -7.3%
1985 7,643 t +34.5%
1986 7,707 t +0.8%
1987 7,258 t -5.8%
1988 8,007 t +10.3%
1989 9,177 t +14.6%
1990 8,890 t -3.1%
1991 9,775 t +10.0%
1992 11,229 t +14.9%
1993 11,004 t -2.0%
1994 11,189 t +1.7%
1995 9,261 t -17.2%
1996 11,071 t +19.5%
1997 10,691 t -3.4%
1998 7,765 t -27.4%
1999 7,607 t -2.0%
2000 7,268 t -4.5%
2001 8,896 t +22.4%
2002 7,635 t -14.2%
2003 8,682 t +13.7%
2004 8,673 t -0.1%
2005 10,513 t +21.2%
2006 9,029 t -14.1%
2007 9,253 t +2.5%
2008 8,619 t -6.9%
2009 8,579 t -0.5%
2010 9,056 t +5.6%
2011 9,123 t +0.7%
2012 9,426 t +3.3%
2013 10,754 t +14.1%
2014 10,218 t -5.0%
2015 9,948 t -2.6%
2016 9,943 t -0.1%
2017 9,476 t -4.7%
2018 9,453 t -0.2%
2019 7,764 t -17.9%
2020 7,423 t -4.4%
2021 8,120 t +9.4%
2022 7,882 t -2.9%
2023 7,020 t -10.9%
2024 6,791 t -3.3%

Panama compared with similar countries

  • Panama's 6,791 t is below the median for high income countries, which is 30,515 t, 22% of the median. (46 countries reporting)
  • Panama's 6,791 t is below the median for Latin America & Caribbean, which is 11,050 t, 61% of the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,339 t 5,405 t 8,793 t 9
1970s 5,226 t 4,588 t 6,666 t 10
1980s 6,583 t 4,130 t 9,177 t 10
1990s 9,848 t 7,607 t 11,229 t 10
2000s 8,715 t 7,268 t 10,513 t 10
2010s 9,516 t 7,764 t 10,754 t 10
2020s 7,447 t 6,791 t 8,120 t 5

Countries ranked near Panama

  1. 124 Switzerland 8,184 t compare
  2. 125 Israel 8,169 t compare
  3. 126 Libya 7,470 t compare
  4. 128 Solomon Islands 6,645 t compare
  5. 129 Uruguay 6,516 t compare
  6. 130 Belize 6,265 t compare

See the full ranking of 215 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is pulses, total — production in Panama?
Pulses, total — production in Panama was 6,791 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Panama?
The highest recorded value was 11,229 t in 1992.
What is the lowest pulses, total — production recorded in Panama?
The lowest recorded value was 4,130 t in 1982.
How does Panama rank for pulses, total — production?
Panama ranks 127th out of 169 countries with data for 2024.
Is pulses, total — production rising or falling in Panama?
Over the last ten years it is down 33.5%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pulses, Total — Production in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/pulses-total-production/panama/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pulses-total-production/panama/">Pulses, Total — Production in Panama</a> — Statizoid

About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.