Pulses, Total — Production in Dominica

Dominica: Pulses, Total — Production was 205.96 t in 2024. ▲ Rising

Latest (2024)
205.96 t
Change on year
up 0.2%
World rank
174th
of 182 countries
All-time high
205.96 t
in 2024
All-time low
69.98 t
in 1996
Years of data
64
1961–2024

Pulses, Total — Production in Dominica, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pulses, total — production in Dominica is 205.96 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.2% on the previous year and up 1.1% over ten years.

Over the whole period, pulses, total — production in Dominica peaked at 205.96 t in 2024 and was at its lowest, 69.98 t, in 1996.

That places Dominica 174th out of 182 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 92.22 t 85 t 100 t 9
1970s 97.9 t 95 t 100 t 10
1980s 94.2 t 79 t 119 t 10
1990s 78.63 t 69.98 t 87 t 10
2000s 95.25 t 79.62 t 127.46 t 10
2010s 196.83 t 162 t 205.72 t 10
2020s 204.5 t 201.07 t 205.96 t 5

Countries ranked near Dominica

  1. 171 Grenada 273.82 t compare
  2. 172 Saint Kitts and Nevis 241.04 t compare
  3. 173 Puerto Rico 235.15 t compare
  4. 175 Bahamas 179.94 t compare
  5. 176 Maldives 101.06 t compare
  6. 177 Suriname 67.53 t compare

See the full ranking of 215 places →

More agriculture & rural data for Dominica

All data for Dominica →

Frequently asked questions

What is pulses, total — production in Dominica?
Pulses, total — production in Dominica was 205.96 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Dominica?
The highest recorded value was 205.96 t in 2024.
What is the lowest pulses, total — production recorded in Dominica?
The lowest recorded value was 69.98 t in 1996.
How does Dominica rank for pulses, total — production?
Dominica ranks 174th out of 182 countries with data for 2024.
Is pulses, total — production rising or falling in Dominica?
Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.