Pulses, Total — Production in Azerbaijan
Azerbaijan: Pulses, Total — Production was 19,507 t in 2024. ▲ Rising
Pulses, Total — Production in Azerbaijan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for pulses, total — production in Azerbaijan is 19,507 t, measured in 2024.
That represents a change of up 3.5% on the previous year and down 22.0% over ten years.
Over the whole period, pulses, total — production in Azerbaijan peaked at 49,386 t in 2018 and was at its lowest, 10,266 t, in 1996.
Azerbaijan ranks 109th of 169 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Pulses, Total — Production in Azerbaijan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 16,330 t | — |
| 1993 | 14,660 t | -10.2% |
| 1994 | 20,358 t | +38.9% |
| 1995 | 16,335 t | -19.8% |
| 1996 | 10,266 t | -37.2% |
| 1997 | 10,325 t | +0.6% |
| 1998 | 13,174 t | +27.6% |
| 1999 | 10,412 t | -21.0% |
| 2000 | 13,349 t | +28.2% |
| 2001 | 14,646 t | +9.7% |
| 2002 | 15,232 t | +4.0% |
| 2003 | 17,652 t | +15.9% |
| 2004 | 19,391 t | +9.9% |
| 2005 | 21,350 t | +10.1% |
| 2006 | 20,814 t | -2.5% |
| 2007 | 21,049 t | +1.1% |
| 2008 | 27,134 t | +28.9% |
| 2009 | 25,140 t | -7.3% |
| 2010 | 22,345 t | -11.1% |
| 2011 | 24,744 t | +10.7% |
| 2012 | 25,448 t | +2.8% |
| 2013 | 25,354 t | -0.4% |
| 2014 | 24,997 t | -1.4% |
| 2015 | 24,747 t | -1.0% |
| 2016 | 21,649 t | -12.5% |
| 2017 | 31,597 t | +46.0% |
| 2018 | 49,386 t | +56.3% |
| 2019 | 35,483 t | -28.2% |
| 2020 | 21,499 t | -39.4% |
| 2021 | 17,824 t | -17.1% |
| 2022 | 22,059 t | +23.8% |
| 2023 | 18,852 t | -14.5% |
| 2024 | 19,507 t | +3.5% |
Azerbaijan compared with similar countries
- Azerbaijan's 19,507 t is below the median for upper middle income countries, which is 25,983 t, 75% of the median. (46 countries reporting)
- Azerbaijan's 19,507 t is below the median for Europe & Central Asia, which is 53,677 t, 36% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,982 t | 10,266 t | 20,358 t | 8 |
| 2000s | 19,576 t | 13,349 t | 27,134 t | 10 |
| 2010s | 28,575 t | 21,649 t | 49,386 t | 10 |
| 2020s | 19,948 t | 17,824 t | 22,059 t | 5 |
Countries ranked near Azerbaijan
More agriculture & rural data for Azerbaijan
- Agriculture, forestry, and fishing, value added (current US$), annual 8.29 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0593 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 439.1 current US$ per person (2025)
- Rural population, annual growth rate 0.2794 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4136 units per person (2025)
- Share of GDP from agriculture 5.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.9% (2025)
- Agricultural raw materials exports 0.7% (2025)
- Agricultural raw materials imports 1.1% (2025)
Frequently asked questions
- What is pulses, total — production in Azerbaijan?
- Pulses, total — production in Azerbaijan was 19,507 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — production recorded in Azerbaijan?
- The highest recorded value was 49,386 t in 2018.
- What is the lowest pulses, total — production recorded in Azerbaijan?
- The lowest recorded value was 10,266 t in 1996.
- How does Azerbaijan rank for pulses, total — production?
- Azerbaijan ranks 109th out of 169 countries with data for 2024.
- Is pulses, total — production rising or falling in Azerbaijan?
- Over the last ten years it is down 22.0%. The long-run trend across the full record is rising.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.