Pulses, Total — Area harvested in Sri Lanka

Sri Lanka: Pulses, Total — Area harvested was 16,919 ha in 2024. ◆ Volatile

Latest (2024)
16,919 ha
Change on year
down 6.5%
World rank
103rd
of 169 countries
All-time high
94,251 ha
in 1984
All-time low
8,670 ha
in 1961
Years of data
64
1961–2024

Pulses, Total — Area harvested in Sri Lanka, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Sri Lanka recorded 16,919 ha for pulses, total — area harvested in 2024.

Compared with earlier readings it is down 6.5% on the previous year and down 2.4% over ten years.

Over the whole period, pulses, total — area harvested in Sri Lanka peaked at 94,251 ha in 1984 and was at its lowest, 8,670 ha, in 1961.

That places Sri Lanka 103rd out of 169 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pulses, Total — Area harvested in Sri Lanka, year by year

Annual values for Pulses, Total — Area harvested in Sri Lanka, 1961 to 2024.
Year ha Change
1961 8,670 ha —
1962 10,432 ha +20.3%
1963 11,730 ha +12.4%
1964 10,247 ha -12.6%
1965 13,441 ha +31.2%
1966 12,107 ha -9.9%
1967 12,964 ha +7.1%
1968 13,763 ha +6.2%
1969 12,468 ha -9.4%
1970 11,607 ha -6.9%
1971 9,609 ha -17.2%
1972 12,489 ha +30.0%
1973 14,567 ha +16.6%
1974 15,085 ha +3.6%
1975 20,028 ha +32.8%
1976 32,693 ha +63.2%
1977 56,403 ha +72.5%
1978 53,842 ha -4.5%
1979 51,217 ha -4.9%
1980 48,094 ha -6.1%
1981 66,388 ha +38.0%
1982 66,990 ha +0.9%
1983 91,847 ha +37.1%
1984 94,251 ha +2.6%
1985 56,374 ha -40.2%
1986 62,224 ha +10.4%
1987 63,100 ha +1.4%
1988 63,300 ha +0.3%
1989 63,208 ha -0.1%
1990 64,327 ha +1.8%
1991 68,409 ha +6.3%
1992 69,600 ha +1.7%
1993 55,395 ha -20.4%
1994 49,937 ha -9.9%
1995 36,227 ha -27.5%
1996 37,191 ha +2.7%
1997 32,886 ha -11.6%
1998 32,369 ha -1.6%
1999 28,526 ha -11.9%
2000 25,918 ha -9.1%
2001 21,860 ha -15.7%
2002 23,030 ha +5.4%
2003 25,850 ha +12.2%
2004 18,270 ha -29.3%
2005 21,000 ha +14.9%
2006 19,350 ha -7.9%
2007 19,395 ha +0.2%
2008 21,523 ha +11.0%
2009 20,010 ha -7.0%
2010 21,150 ha +5.7%
2011 16,250 ha -23.2%
2012 17,273 ha +6.3%
2013 16,821 ha -2.6%
2014 17,330 ha +3.0%
2015 15,694 ha -9.4%
2016 14,096 ha -10.2%
2017 12,641 ha -10.3%
2018 15,341 ha +21.4%
2019 13,046 ha -15.0%
2020 17,361 ha +33.1%
2021 16,276 ha -6.2%
2022 20,184 ha +24.0%
2023 18,093 ha -10.4%
2024 16,919 ha -6.5%

Sri Lanka compared with similar countries

  • Sri Lanka's 16,919 ha is below the median for upper middle income countries, which is 18,525 ha, 91% of the median. (46 countries reporting)
  • Sri Lanka's 16,919 ha is below the median for South Asia, which is 140,212 ha, 12% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,758 ha 8,670 ha 13,763 ha 9
1970s 27,754 ha 9,609 ha 56,403 ha 10
1980s 67,578 ha 48,094 ha 94,251 ha 10
1990s 47,487 ha 28,526 ha 69,600 ha 10
2000s 21,621 ha 18,270 ha 25,918 ha 10
2010s 15,964 ha 12,641 ha 21,150 ha 10
2020s 17,767 ha 16,276 ha 20,184 ha 5

Countries ranked near Sri Lanka

  1. 100 Albania 20,131 ha compare
  2. 101 Slovakia 19,030 ha compare
  3. 102 Ireland 18,940 ha compare
  4. 104 Tajikistan 16,004 ha compare
  5. 105 Djibouti 15,861 ha compare
  6. 106 Congo 14,853 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is pulses, total — area harvested in Sri Lanka?
Pulses, total — area harvested in Sri Lanka was 16,919 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Sri Lanka?
The highest recorded value was 94,251 ha in 1984.
What is the lowest pulses, total — area harvested recorded in Sri Lanka?
The lowest recorded value was 8,670 ha in 1961.
How does Sri Lanka rank for pulses, total — area harvested?
Sri Lanka ranks 103rd out of 169 countries with data for 2024.
Is pulses, total — area harvested rising or falling in Sri Lanka?
Over the last ten years it is down 2.4%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/sri-lanka/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.