Pulses, Total — Area harvested in Eastern Asia

Eastern Asia: Pulses, Total — Area harvested was 3.04 million ha in 2024. ▼ Falling

Latest (2024)
3.04 million ha
Change on year
down 0.3%
Rank
18th
of 30 groups
All-time high
11.65 million ha
in 1962
All-time low
2.81 million ha
in 2014
Years of data
64
1961–2024

Pulses, Total — Area harvested in Eastern Asia, 1961–2024

2.0M4.0M6.0M8.0M10.0M12.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pulses, total — area harvested in Eastern Asia is 3.04 million ha, measured in 2024.

The figure is down 0.3% on the previous year and up 8.4% over ten years.

Over the whole period, pulses, total — area harvested in Eastern Asia peaked at 11.65 million ha in 1962 and was at its lowest, 2.81 million ha, in 2014.

Eastern Asia ranks 18th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Pulses, Total — Area harvested in Eastern Asia, year by year

Annual values for Pulses, Total — Area harvested in Eastern Asia, 1961 to 2024.
Year ha Change
1961 10.31 million ha —
1962 11.65 million ha +12.9%
1963 9.48 million ha -18.6%
1964 9.39 million ha -1.0%
1965 9.36 million ha -0.3%
1966 8.64 million ha -7.6%
1967 8.62 million ha -0.3%
1968 8.39 million ha -2.6%
1969 8.08 million ha -3.7%
1970 8.19 million ha +1.3%
1971 6.97 million ha -14.8%
1972 6.78 million ha -2.8%
1973 6.77 million ha -0.2%
1974 6.36 million ha -6.0%
1975 6.35 million ha -0.2%
1976 6.34 million ha -0.1%
1977 6.35 million ha +0.2%
1978 5.51 million ha -13.2%
1979 6.01 million ha +9.0%
1980 5.91 million ha -1.7%
1981 5.81 million ha -1.6%
1982 5.32 million ha -8.5%
1983 5.33 million ha +0.2%
1984 5.20 million ha -2.5%
1985 4.89 million ha -6.0%
1986 4.89 million ha +0.1%
1987 4.91 million ha +0.4%
1988 4.65 million ha -5.3%
1989 4.68 million ha +0.6%
1990 4.29 million ha -8.4%
1991 3.15 million ha -26.6%
1992 3.06 million ha -2.8%
1993 3.36 million ha +9.7%
1994 3.96 million ha +18.0%
1995 3.54 million ha -10.6%
1996 3.53 million ha -0.2%
1997 3.22 million ha -8.8%
1998 3.59 million ha +11.4%
1999 3.64 million ha +1.4%
2000 3.80 million ha +4.3%
2001 4.23 million ha +11.4%
2002 4.27 million ha +0.9%
2003 4.01 million ha -6.0%
2004 3.65 million ha -9.0%
2005 3.83 million ha +4.7%
2006 3.27 million ha -14.4%
2007 3.46 million ha +5.6%
2008 3.42 million ha -1.0%
2009 3.20 million ha -6.6%
2010 3.20 million ha +0.1%
2011 3.20 million ha +0.1%
2012 2.95 million ha -7.9%
2013 2.86 million ha -3.1%
2014 2.81 million ha -1.8%
2015 2.82 million ha +0.4%
2016 3.03 million ha +7.5%
2017 3.12 million ha +3.2%
2018 3.18 million ha +1.7%
2019 3.10 million ha -2.5%
2020 3.08 million ha -0.7%
2021 3.07 million ha -0.2%
2022 3.06 million ha -0.5%
2023 3.05 million ha -0.2%
2024 3.04 million ha -0.3%

Biggest year-on-year movements

Years where Pulses, Total — Area harvested in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -26.6% 4.29 million ha 3.15 million ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.32 million ha 8.08 million ha 11.65 million ha 9
1970s 6.56 million ha 5.51 million ha 8.19 million ha 10
1980s 5.16 million ha 4.65 million ha 5.91 million ha 10
1990s 3.53 million ha 3.06 million ha 4.29 million ha 10
2000s 3.71 million ha 3.20 million ha 4.27 million ha 10
2010s 3.03 million ha 2.81 million ha 3.20 million ha 10
2020s 3.06 million ha 3.04 million ha 3.08 million ha 5

Countries ranked near Eastern Asia

  1. 15 Mozambique 2.01 million ha compare
  2. 15 Mozambique 2.01 million ha compare
  3. 17 Kenya 1.82 million ha compare
  4. 18 Burkina Faso 1.60 million ha compare
  5. 19 Ethiopia 1.58 million ha compare
  6. 19 Ethiopia 1.58 million ha compare
  7. 21 United Republic of Tanzania 1.55 million ha compare

See the full ranking of 253 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is pulses, total — area harvested in Eastern Asia?
Pulses, total — area harvested in Eastern Asia was 3.04 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Eastern Asia?
The highest recorded value was 11.65 million ha in 1962.
What is the lowest pulses, total — area harvested recorded in Eastern Asia?
The lowest recorded value was 2.81 million ha in 2014.
How does Eastern Asia rank for pulses, total — area harvested?
Eastern Asia ranks 18th out of 30 groups with data for 2024.
Is pulses, total — area harvested rising or falling in Eastern Asia?
Over the last ten years it is up 8.4%. The long-run trend across the full record is falling.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/eastern-asia/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,226 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.