Pulses — Stock Variation in China

China: Pulses — Stock Variation was 247 1000 t in 2023. ◆ Volatile

Latest (2023)
247 1000 t
Change on year
up 109.3%
World rank
4th
of 182 countries
All-time high
247 1000 t
in 2023
All-time low
-420 1000 t
in 2012
Years of data
14
2010–2023

Pulses — Stock Variation in China, 2010–2023

-400-20002002010201620232010: -376 1000 t2011: -147 1000 t2012: -420 1000 t2013: -200 1000 t2014: 98 1000 t2015: 138 1000 t2016: -34 1000 t2017: 108 1000 t2018: 155 1000 t2019: 74 1000 t2020: 187 1000 t2021: 16 1000 t2022: 118 1000 t2023: 247 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, pulses — stock variation in China stood at 247 1000 t. That is the highest value across all 14 years on record.

The figure is up 109.3% on the previous year and up 223.5% over ten years.

Over the whole period, pulses — stock variation in China peaked at 247 1000 t in 2023 and was at its lowest, -420 1000 t, in 2012.

China ranks 4th of 182 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -60.4 1000 t -420 1000 t 155 1000 t 10
2020s 142 1000 t 16 1000 t 247 1000 t 4

Countries ranked near China

  1. 1 India 1,212 1000 t compare
  2. 2 Spain 254 1000 t compare
  3. 3 Türkiye 248 1000 t compare
  4. 4 China, mainland 247 1000 t compare
  5. 6 Australia and New Zealand 165 1000 t compare
  6. 7 Australia 157 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is pulses — stock variation in China?
Pulses — stock variation in China was 247 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses — stock variation recorded in China?
The highest recorded value was 247 1000 t in 2023.
What is the lowest pulses — stock variation recorded in China?
The lowest recorded value was -420 1000 t in 2012.
How does China rank for pulses — stock variation?
China ranks 4th out of 182 countries with data for 2023.
Is pulses — stock variation rising or falling in China?
Over the last ten years it is up 223.5%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.