Pulses, seeds and nuts and their products — Energy supply — Value in Sri Lanka

Sri Lanka: Pulses, seeds and nuts and their products — Energy supply — Value was 227 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
227 kcal/cap/d
Change on year
up 6.6%
World rank
14th
of 163 countries
All-time high
274 kcal/cap/d
in 2018
All-time low
211 kcal/cap/d
in 2010
Years of data
14
2010–2023

Pulses, seeds and nuts and their products — Energy supply — Value in Sri Lanka, 2010–2023

01002003002010201620232010: 211 kcal/cap/d2011: 219 kcal/cap/d2012: 230 kcal/cap/d2013: 219 kcal/cap/d2014: 239 kcal/cap/d2015: 271 kcal/cap/d2016: 251 kcal/cap/d2017: 236 kcal/cap/d2018: 274 kcal/cap/d2019: 266 kcal/cap/d2020: 248 kcal/cap/d2021: 269 kcal/cap/d2022: 213 kcal/cap/d2023: 227 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Sri Lanka recorded 227 kcal/cap/d for pulses, seeds and nuts and their products — energy supply — value in 2023.

Compared with earlier readings it is up 6.6% on the previous year and up 3.7% over ten years.

Over the whole period, pulses, seeds and nuts and their products — energy supply — value in Sri Lanka peaked at 274 kcal/cap/d in 2018 and was at its lowest, 211 kcal/cap/d, in 2010.

That places Sri Lanka 14th out of 163 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Pulses, seeds and nuts and their products — Energy supply — Value in Sri Lanka, year by year

Annual values for Pulses, seeds and nuts and their products — Energy supply — Value in Sri Lanka, 2010 to 2023.
Year kcal/cap/d Change
2010 211 kcal/cap/d
2011 219 kcal/cap/d +3.8%
2012 230 kcal/cap/d +5.0%
2013 219 kcal/cap/d -4.8%
2014 239 kcal/cap/d +9.1%
2015 271 kcal/cap/d +13.4%
2016 251 kcal/cap/d -7.4%
2017 236 kcal/cap/d -6.0%
2018 274 kcal/cap/d +16.1%
2019 266 kcal/cap/d -2.9%
2020 248 kcal/cap/d -6.8%
2021 269 kcal/cap/d +8.5%
2022 213 kcal/cap/d -20.8%
2023 227 kcal/cap/d +6.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 241.6 kcal/cap/d 211 kcal/cap/d 274 kcal/cap/d 10
2020s 239.25 kcal/cap/d 213 kcal/cap/d 269 kcal/cap/d 4

Countries ranked near Sri Lanka

  1. 11 Norway 267 kcal/cap/d compare
  2. 11 Venezuela (Bolivarian Republic of) 96 kcal/cap/d compare
  3. 12 Cameroon 262 kcal/cap/d compare
  4. 12 Democratic Republic of the Congo 71 kcal/cap/d compare
  5. 13 Lao People's Democratic Republic 55 kcal/cap/d compare
  6. 13 Nigeria 252 kcal/cap/d compare
  7. 15 Kazakhstan 225 kcal/cap/d compare
  8. 16 El Salvador 217 kcal/cap/d compare
  9. 16 Ethiopia 217 kcal/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is pulses, seeds and nuts and their products — energy supply — value in Sri Lanka?
Pulses, seeds and nuts and their products — energy supply — value in Sri Lanka was 227 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, seeds and nuts and their products — energy supply — value recorded in Sri Lanka?
The highest recorded value was 274 kcal/cap/d in 2018.
What is the lowest pulses, seeds and nuts and their products — energy supply — value recorded in Sri Lanka?
The lowest recorded value was 211 kcal/cap/d in 2010.
How does Sri Lanka rank for pulses, seeds and nuts and their products — energy supply — value?
Sri Lanka ranks 14th out of 163 countries with data for 2023.
Is pulses, seeds and nuts and their products — energy supply — value rising or falling in Sri Lanka?
Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Energy supply — Value. Statizoid updates them automatically from the source API.

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Pulses, seeds and nuts and their products — Energy supply — Value in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/pulses-seeds-and-nuts-and-their-products-energy-supply-value/sri-lanka/

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About this data

Indicator
Pulses, seeds and nuts and their products — Energy supply — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.