Pulses, seeds and nuts and their products — Energy supply — Value in Indonesia
Indonesia: Pulses, seeds and nuts and their products — Energy supply — Value was 186 kcal/cap/d in 2023. ▼ Falling
Pulses, seeds and nuts and their products — Energy supply — Value in Indonesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for pulses, seeds and nuts and their products — energy supply — value in Indonesia is 186 kcal/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
The figure is down 6.5% on the previous year and down 8.8% over ten years.
Over the whole period, pulses, seeds and nuts and their products — energy supply — value in Indonesia peaked at 216 kcal/cap/d in 2011 and was at its lowest, 186 kcal/cap/d, in 2023.
Indonesia ranks 29th of 163 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Pulses, seeds and nuts and their products — Energy supply — Value in Indonesia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 214 kcal/cap/d | — |
| 2011 | 216 kcal/cap/d | +0.9% |
| 2012 | 212 kcal/cap/d | -1.9% |
| 2013 | 204 kcal/cap/d | -3.8% |
| 2014 | 204 kcal/cap/d | +0.0% |
| 2015 | 208 kcal/cap/d | +2.0% |
| 2016 | 202 kcal/cap/d | -2.9% |
| 2017 | 202 kcal/cap/d | +0.0% |
| 2018 | 215 kcal/cap/d | +6.4% |
| 2019 | 199 kcal/cap/d | -7.4% |
| 2020 | 191 kcal/cap/d | -4.0% |
| 2021 | 187 kcal/cap/d | -2.1% |
| 2022 | 199 kcal/cap/d | +6.4% |
| 2023 | 186 kcal/cap/d | -6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 207.6 kcal/cap/d | 199 kcal/cap/d | 216 kcal/cap/d | 10 |
| 2020s | 190.75 kcal/cap/d | 186 kcal/cap/d | 199 kcal/cap/d | 4 |
Countries ranked near Indonesia
- 26 Australia 190 kcal/cap/d compare
- 26 Djibouti 190 kcal/cap/d compare
- 28 Dominican Republic 189 kcal/cap/d compare
- 30 Guinea-Bissau 185 kcal/cap/d compare
- 31 Cuba 184 kcal/cap/d compare
- 31 Ghana 184 kcal/cap/d compare
- 31 Solomon Islands 184 kcal/cap/d compare
- 31 United Arab Emirates 184 kcal/cap/d compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is pulses, seeds and nuts and their products — energy supply — value in Indonesia?
- Pulses, seeds and nuts and their products — energy supply — value in Indonesia was 186 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, seeds and nuts and their products — energy supply — value recorded in Indonesia?
- The highest recorded value was 216 kcal/cap/d in 2011.
- What is the lowest pulses, seeds and nuts and their products — energy supply — value recorded in Indonesia?
- The lowest recorded value was 186 kcal/cap/d in 2023.
- How does Indonesia rank for pulses, seeds and nuts and their products — energy supply — value?
- Indonesia ranks 29th out of 163 countries with data for 2023.
- Is pulses, seeds and nuts and their products — energy supply — value rising or falling in Indonesia?
- Over the last ten years it is down 8.8%. The long-run trend across the full record is falling.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.