Pulses, seeds and nuts and their products — Dietary fibre supply in Côte d'Ivoire
Côte d'Ivoire: Pulses, seeds and nuts and their products — Dietary fibre supply was 1.4 g/cap/d in 2023. ▬ Flat
Pulses, seeds and nuts and their products — Dietary fibre supply in Côte d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for pulses, seeds and nuts and their products — dietary fibre supply in Côte d'Ivoire is 1.4 g/cap/d, measured in 2023.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, pulses, seeds and nuts and their products — dietary fibre supply in Côte d'Ivoire peaked at 1.8 g/cap/d in 2017 and was at its lowest, 1.3 g/cap/d, in 2012.
Pulses, seeds and nuts and their products — Dietary fibre supply in Côte d'Ivoire, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 1.4 g/cap/d | — |
| 2011 | 1.5 g/cap/d | +7.1% |
| 2012 | 1.3 g/cap/d | -13.3% |
| 2013 | 1.4 g/cap/d | +7.7% |
| 2014 | 1.5 g/cap/d | +7.1% |
| 2015 | 1.7 g/cap/d | +13.3% |
| 2016 | 1.7 g/cap/d | +0.0% |
| 2017 | 1.8 g/cap/d | +5.9% |
| 2018 | 1.4 g/cap/d | -22.2% |
| 2019 | 1.6 g/cap/d | +14.3% |
| 2020 | 1.5 g/cap/d | -6.3% |
| 2021 | 1.6 g/cap/d | +6.7% |
| 2022 | 1.4 g/cap/d | -12.5% |
| 2023 | 1.4 g/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.53 g/cap/d | 1.3 g/cap/d | 1.8 g/cap/d | 10 |
| 2020s | 1.48 g/cap/d | 1.4 g/cap/d | 1.6 g/cap/d | 4 |
Countries ranked near Côte d'Ivoire
- 1 Cabo Verde 6.9 g/cap/d compare
- 1 Micronesia (Federated States of) 11.2 g/cap/d compare
- 1 Niger 24.4 g/cap/d compare
- 2 Burkina Faso 19.1 g/cap/d compare
- 2 United Republic of Tanzania 10.5 g/cap/d compare
- 3 Rwanda 16.7 g/cap/d compare
- 3 Türkiye 8.5 g/cap/d compare
- 4 Democratic People's Republic of Korea 6.6 g/cap/d compare
- 4 Kiribati 16.1 g/cap/d compare
- 5 Marshall Islands 13.3 g/cap/d compare
- 5 Viet Nam 5.8 g/cap/d compare
- 6 Ethiopia 11.9 g/cap/d compare
- 6 Republic of Moldova 5.4 g/cap/d compare
More agriculture & rural data for Côte d'Ivoire
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 5.23 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 20.44 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -7.9 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.64 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.82 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.8929 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 9.19 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 6.91 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -1.08 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 5.75 % change on previous year (2024)
Frequently asked questions
- What is pulses, seeds and nuts and their products — dietary fibre supply in Côte d'Ivoire?
- Pulses, seeds and nuts and their products — dietary fibre supply in Côte d'Ivoire was 1.4 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, seeds and nuts and their products — dietary fibre supply recorded in Côte d'Ivoire?
- The highest recorded value was 1.8 g/cap/d in 2017.
- What is the lowest pulses, seeds and nuts and their products — dietary fibre supply recorded in Côte d'Ivoire?
- The lowest recorded value was 1.3 g/cap/d in 2012.
- How does Côte d'Ivoire rank for pulses, seeds and nuts and their products — dietary fibre supply?
- Côte d'Ivoire ranks 3rd out of 3 countries with data for 2023.
- Is pulses, seeds and nuts and their products — dietary fibre supply rising or falling in Côte d'Ivoire?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Dietary fibre supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.