Pulses, Other and products β Seed in China, People's Republic of
China, People's Republic of: Pulses, Other and products β Seed was 110 1000 t in 2023. β² Rising
Pulses, Other and products β Seed in China, People's Republic of, 2010β2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pulses, other and products β seed in China, People's Republic of is 110 1000 t, measured in 2023.
That represents a change of up 15.8% over ten years.
Over the whole period, pulses, other and products β seed in China, People's Republic of peaked at 118 1000 t in 2017 and was at its lowest, 91 1000 t, in 2010.
China, People's Republic of ranks 5th of 113 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 105.6 1000 t | 91 1000 t | 118 1000 t | 10 |
| 2020s | 110.5 1000 t | 110 1000 t | 111 1000 t | 4 |
Countries ranked near China, People's Republic of
- 2 Niger 393 1000 t compare
- 3 Nigeria 221 1000 t compare
- 4 Canada 125 1000 t compare
- 5 China, mainland 110 1000 t compare
- 7 Ethiopia, The Federal Democratic Republic of 77 1000 t compare
- 8 United Kingdom of Great Britain and Northern Ireland 59 1000 t compare
More agriculture & rural data for China, People's Republic of
- Agriculture, forestry, and fishing, value added (current US$), annual 1.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0666 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 923.03 current US$ per person (2025)
- Rural population, annual growth rate -1.48 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3366 units per person (2025)
- Agriculture share gdp 6.66 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.66 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is pulses, other and products β seed in China, People's Republic of?
- Pulses, other and products β seed in China, People's Republic of was 110 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, other and products β seed recorded in China, People's Republic of?
- The highest recorded value was 118 1000 t in 2017.
- What is the lowest pulses, other and products β seed recorded in China, People's Republic of?
- The lowest recorded value was 91 1000 t in 2010.
- How does China, People's Republic of rank for pulses, other and products β seed?
- China, People's Republic of ranks 5th out of 113 countries with data for 2023.
- Is pulses, other and products β seed rising or falling in China, People's Republic of?
- Over the last ten years it is up 15.8%. The long-run trend across the full record is rising.
- Where does this China, People's Republic of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products β Seed. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.