Pulses, Other and products — Feed in Niger

Niger: Pulses, Other and products — Feed was 209 1000 t in 2023. ▼ Falling

Latest (2023)
209 1000 t
Change on year
up 21.5%
World rank
16th
of 175 countries
All-time high
369 1000 t
in 2010
All-time low
117 1000 t
in 2016
Years of data
14
2010–2023

Pulses, Other and products — Feed in Niger, 2010–2023

1002003004002010201620232010: 369 1000 t2011: 203 1000 t2012: 144 1000 t2013: 224 1000 t2014: 266 1000 t2015: 279 1000 t2016: 117 1000 t2017: 118 1000 t2018: 139 1000 t2019: 170 1000 t2020: 198 1000 t2021: 153 1000 t2022: 172 1000 t2023: 209 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, pulses, other and products — feed in Niger stood at 209 1000 t.

That represents a change of up 21.5% on the previous year and down 6.7% over ten years.

Over the whole period, pulses, other and products — feed in Niger peaked at 369 1000 t in 2010 and was at its lowest, 117 1000 t, in 2016.

Niger ranks 16th of 175 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 202.9 1000 t 117 1000 t 369 1000 t 10
2020s 183 1000 t 153 1000 t 209 1000 t 4

Countries ranked near Niger

  1. 13 Russian Federation 290 1000 t compare
  2. 14 Germany 284 1000 t compare
  3. 15 Myanmar 227 1000 t compare
  4. 17 Bangladesh 141 1000 t compare
  5. 18 Malawi 138 1000 t compare
  6. 19 Greece 134 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is pulses, other and products — feed in Niger?
Pulses, other and products — feed in Niger was 209 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, other and products — feed recorded in Niger?
The highest recorded value was 369 1000 t in 2010.
What is the lowest pulses, other and products — feed recorded in Niger?
The lowest recorded value was 117 1000 t in 2016.
How does Niger rank for pulses, other and products — feed?
Niger ranks 16th out of 175 countries with data for 2023.
Is pulses, other and products — feed rising or falling in Niger?
Over the last ten years it is down 6.7%. The long-run trend across the full record is falling.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Feed. Statizoid updates them automatically from the source API.

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Pulses, Other and products — Feed in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/pulses-other-and-products-feed/niger/

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About this data

Indicator
Pulses, Other and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,709 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.