Pulses — Food supply in Moldova

Moldova: Pulses — Food supply was 90.25 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
90.25 kcal/cap/d
Change on year
up 36.7%
World rank
34th
of 194 countries
All-time high
90.25 kcal/cap/d
in 2023
All-time low
42.24 kcal/cap/d
in 2011
Years of data
14
2010–2023

Pulses — Food supply in Moldova, 2010–2023

0204060801002010201620232010: 47.5 kcal/cap/d2011: 42.2 kcal/cap/d2012: 45.5 kcal/cap/d2013: 45.6 kcal/cap/d2014: 54.3 kcal/cap/d2015: 42.5 kcal/cap/d2016: 58.2 kcal/cap/d2017: 60.3 kcal/cap/d2018: 62.2 kcal/cap/d2019: 48.6 kcal/cap/d2020: 67 kcal/cap/d2021: 73.3 kcal/cap/d2022: 66 kcal/cap/d2023: 90.2 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, pulses — food supply in Moldova stood at 90.25 kcal/cap/d. That is the highest value across all 14 years on record.

That represents a change of up 36.7% on the previous year and up 97.7% over ten years.

Over the whole period, pulses — food supply in Moldova peaked at 90.25 kcal/cap/d in 2023 and was at its lowest, 42.24 kcal/cap/d, in 2011.

That places Moldova 34th out of 194 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Pulses — Food supply in Moldova, year by year

Annual values for Pulses — Food supply (kcal/capita/day) in Moldova, 2010 to 2023.
Year kcal/cap/d Change
2010 47.49 kcal/cap/d
2011 42.24 kcal/cap/d -11.1%
2012 45.55 kcal/cap/d +7.8%
2013 45.64 kcal/cap/d +0.2%
2014 54.3 kcal/cap/d +19.0%
2015 42.45 kcal/cap/d -21.8%
2016 58.18 kcal/cap/d +37.1%
2017 60.27 kcal/cap/d +3.6%
2018 62.19 kcal/cap/d +3.2%
2019 48.64 kcal/cap/d -21.8%
2020 66.98 kcal/cap/d +37.7%
2021 73.28 kcal/cap/d +9.4%
2022 66.01 kcal/cap/d -9.9%
2023 90.25 kcal/cap/d +36.7%

Moldova compared with similar countries

  • Moldova's 90.25 kcal/cap/d is above the median for upper middle income countries, which is 37.09 kcal/cap/d, 2.4× the median. (53 countries reporting)
  • Moldova's 90.25 kcal/cap/d is above the median for Europe & Central Asia, which is 24.51 kcal/cap/d, 3.7× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 50.7 kcal/cap/d 42.24 kcal/cap/d 62.19 kcal/cap/d 10
2020s 74.13 kcal/cap/d 66.01 kcal/cap/d 90.25 kcal/cap/d 4

Countries ranked near Moldova

  1. 31 Estonia 92.58 kcal/cap/d compare
  2. 32 Democratic People's Republic of Korea 92.22 kcal/cap/d compare
  3. 33 Venezuela (Bolivarian Republic of) 91.21 kcal/cap/d compare
  4. 34 Republic of Moldova 90.25 kcal/cap/d compare
  5. 36 Guatemala 88.1 kcal/cap/d compare
  6. 37 Qatar 87.5 kcal/cap/d compare

See the full ranking of 224 places →

More agriculture & rural data for Moldova

All data for Moldova →

Frequently asked questions

What is pulses — food supply in Moldova?
Pulses — food supply in Moldova was 90.25 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses — food supply recorded in Moldova?
The highest recorded value was 90.25 kcal/cap/d in 2023.
What is the lowest pulses — food supply recorded in Moldova?
The lowest recorded value was 42.24 kcal/cap/d in 2011.
How does Moldova rank for pulses — food supply?
Moldova ranks 34th out of 194 countries with data for 2023.
Is pulses — food supply rising or falling in Moldova?
Over the last ten years it is up 97.7%. The long-run trend across the full record is rising.
Where does this Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Pulses — Food supply in Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/pulses-food-supply-kcal-capita-day/moldova/

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About this data

Indicator
Pulses — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.