Pulses — Domestic supply quantity in Haiti

Haiti: Pulses — Domestic supply quantity was 169 1000 t in 2023. ▼ Falling

Latest (2023)
169 1000 t
Change on year
up 1.2%
World rank
67th
of 182 countries
All-time high
249 1000 t
in 2010
All-time low
167 1000 t
in 2022
Years of data
14
2010–2023

Pulses — Domestic supply quantity in Haiti, 2010–2023

0501001502002502010201620232010: 249 1000 t2011: 224 1000 t2012: 235 1000 t2013: 247 1000 t2014: 231 1000 t2015: 238 1000 t2016: 219 1000 t2017: 207 1000 t2018: 185 1000 t2019: 198 1000 t2020: 224 1000 t2021: 177 1000 t2022: 167 1000 t2023: 169 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, pulses — domestic supply quantity in Haiti stood at 169 1000 t.

The figure is up 1.2% on the previous year and down 31.6% over ten years.

Over the whole period, pulses — domestic supply quantity in Haiti peaked at 249 1000 t in 2010 and was at its lowest, 167 1000 t, in 2022.

That places Haiti 67th out of 182 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 223.3 1000 t 185 1000 t 249 1000 t 10
2020s 184.25 1000 t 167 1000 t 224 1000 t 4

Countries ranked near Haiti

  1. 64 Philippines 176 1000 t compare
  2. 65 United Arab Emirates 173 1000 t compare
  3. 65 Ukraine 173 1000 t compare
  4. 68 Romania 158 1000 t compare
  5. 68 Malaysia 158 1000 t compare
  6. 70 Djibouti 146 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is pulses — domestic supply quantity in Haiti?
Pulses — domestic supply quantity in Haiti was 169 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses — domestic supply quantity recorded in Haiti?
The highest recorded value was 249 1000 t in 2010.
What is the lowest pulses — domestic supply quantity recorded in Haiti?
The lowest recorded value was 167 1000 t in 2022.
How does Haiti rank for pulses — domestic supply quantity?
Haiti ranks 67th out of 182 countries with data for 2023.
Is pulses — domestic supply quantity rising or falling in Haiti?
Over the last ten years it is down 31.6%. The long-run trend across the full record is falling.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Pulses — Domestic supply quantity in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/pulses-domestic-supply-quantity/haiti/

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About this data

Indicator
Pulses — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.