Prevalence of undernourishment (percent) (3-year average) — Value in South Sudan

South Sudan: Prevalence of undernourishment (percent) (3-year average) — Value was 19.1 % in 2023. ▼ Falling

Latest (2023)
19.1 %
Change on year
down 2.1%
World rank
24th
of 116 countries
All-time high
21.8 %
in 2019
All-time low
19.1 %
in 2023
Years of data
5
2019–2023

Prevalence of undernourishment (percent) (3-year average) — Value in South Sudan, 2019–2023

051015202019202120232019: 21.8 %2020: 21.4 %2021: 20.2 %2022: 19.5 %2023: 19.1 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, prevalence of undernourishment (percent) (3-year average) — value in South Sudan stood at 19.1 %. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 2.1% on the previous year and down 12.4% over five years.

South Sudan ranks 24th of 116 countries on this measure, in the top quarter.

Prevalence of undernourishment (percent) (3-year average) — Value in South Sudan, year by year

Annual values for Prevalence of undernourishment (percent) (3-year average) — Value in South Sudan, 2019 to 2023.
Year % Change
2019 21.8 %
2020 21.4 % -1.8%
2021 20.2 % -5.6%
2022 19.5 % -3.5%
2023 19.1 % -2.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 21.8 % 21.8 % 21.8 % 1
2020s 20.05 % 19.1 % 21.4 % 4

Countries ranked near South Sudan

  1. 21 Namibia 20.1 % compare
  2. 22 Guinea-Bissau 20 % compare
  3. 23 Ethiopia 19.9 % compare
  4. 25 Libya 18.7 % compare
  5. 26 Zimbabwe 18.4 % compare
  6. 27 Botswana 18.2 % compare

See the full ranking of 162 places →

More agriculture & rural data for South Sudan

All data for South Sudan →

Frequently asked questions

What is prevalence of undernourishment (percent) (3-year average) — value in South Sudan?
Prevalence of undernourishment (percent) (3-year average) — value in South Sudan was 19.1 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of undernourishment (percent) (3-year average) — value recorded in South Sudan?
The highest recorded value was 21.8 % in 2019.
What is the lowest prevalence of undernourishment (percent) (3-year average) — value recorded in South Sudan?
The lowest recorded value was 19.1 % in 2023.
How does South Sudan rank for prevalence of undernourishment (percent) (3-year average) — value?
South Sudan ranks 24th out of 116 countries with data for 2023.
Where does this South Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of undernourishment (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Prevalence of undernourishment (percent) (3-year average) — Value in South Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-undernourishment-percent-3-year-average-value/south-sudan/

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About this data

Indicator
Prevalence of undernourishment (percent) (3-year average) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 3,538 data points, 2000–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.