Prevalence of severe food insecurity in the male adult population in Eastern Africa
Eastern Africa: Prevalence of severe food insecurity in the male adult population was 21.8 % in 2023. ▲ Rising
Prevalence of severe food insecurity in the male adult population in Eastern Africa, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for prevalence of severe food insecurity in the male adult population in Eastern Africa is 21.8 %, measured in 2023.
Compared with earlier readings it is down 4.8% on the previous year and up 10.7% over ten years.
Over the whole period, prevalence of severe food insecurity in the male adult population in Eastern Africa peaked at 24.1 % in 2020 and was at its lowest, 19.7 %, in 2014.
Eastern Africa ranks 5th of 37 groups on this measure, in the top quarter.
Prevalence of severe food insecurity in the male adult population in Eastern Africa, year by year
| Year | % | Change |
|---|---|---|
| 2014 | 19.7 % | — |
| 2015 | 21.3 % | +8.1% |
| 2016 | 22.3 % | +4.7% |
| 2017 | 22.2 % | -0.4% |
| 2018 | 22.6 % | +1.8% |
| 2019 | 23.6 % | +4.4% |
| 2020 | 24.1 % | +2.1% |
| 2021 | 23.3 % | -3.3% |
| 2022 | 22.9 % | -1.7% |
| 2023 | 21.8 % | -4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 21.95 % | 19.7 % | 23.6 % | 6 |
| 2020s | 23.02 % | 21.8 % | 24.1 % | 4 |
Countries ranked near Eastern Africa
- 2 Malawi 55 % compare
- 3 Haiti 42.6 % compare
- 3 Melanesia 23.4 % compare
- 4 Liberia 32 % compare
- 4 United Republic of Tanzania 21.8 % compare
- 5 Sierra Leone 28.1 % compare
- 6 Jamaica 25.7 % compare
- 7 Namibia 25.3 % compare
- 7 Caribbean 19.3 % compare
- 8 Iran (Islamic Republic of) 4 % compare
- 8 Kenya 24.7 % compare
- 8 Nigeria 24.7 % compare
More agriculture & rural data for Eastern Africa
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.076 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.1136 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.1042 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.2182 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -0.6405 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 1.33 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -1.94 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 6.49 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 6.71 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is prevalence of severe food insecurity in the male adult population in Eastern Africa?
- Prevalence of severe food insecurity in the male adult population in Eastern Africa was 21.8 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of severe food insecurity in the male adult population recorded in Eastern Africa?
- The highest recorded value was 24.1 % in 2020.
- What is the lowest prevalence of severe food insecurity in the male adult population recorded in Eastern Africa?
- The lowest recorded value was 19.7 % in 2014.
- How does Eastern Africa rank for prevalence of severe food insecurity in the male adult population?
- Eastern Africa ranks 5th out of 37 groups with data for 2023.
- Is prevalence of severe food insecurity in the male adult population rising or falling in Eastern Africa?
- Over the last ten years it is up 10.7%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of severe food insecurity in the male adult population (percent) (3-year average) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.