Prevalence of severe food insecurity in the female adult population (percent) (annual value) — Value by country
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture...
What the numbers show
Prevalence of severe food insecurity in the female adult population (percent) (annual value) — Value is currently reported for 3 countries. The highest value is 5 % in Australia and New Zealand; the lowest is 23.2 % in Caribbean.
The median across all reporting countries is 23.2 %, and the mean is 17.63 %.
Over the past decade 2 countries rose and 1 fell. The largest increase was in Australia and New Zealand (up 78.6%), and the largest decrease in Caribbean (down 21.9%).
Prevalence of severe food insecurity in the female adult population: full country ranking
| # | Country | Latest | Year | 10-year change | Trend |
|---|---|---|---|---|---|
| 1 | Australia and New Zealand | 5 % | 2025 | up 78.6% | rising |
| 2 | Melanesia | 24.7 % | 2025 | up 3.8% | flat |
| 3 | Caribbean | 23.2 % | 2025 | down 21.9% | falling |
Regions and income groups
Aggregates are excluded from the country ranking above so that a region can never outrank a country.
- Middle Africa 35 %
- Low-income economies 28.3 %
- Low Income Food Deficit Countries (LIFDCs) 24.3 %
- Small Island Developing States (SIDS) 20 %
- Oceania excluding Australia and New Zealand 23.1 %
- Least Developed Countries (LDCs) 19.9 %
- Sub-Saharan Africa 22.6 %
- Asia 7.8 %
- Eastern Africa 22.1 %
- Africa 20.5 %
- Western Africa 20.2 %
- Southern Asia 15.7 %
- Lower-middle-income economies 15.4 %
- Central Asia and Southern Asia 15.2 %
- Land Locked Developing Countries (LLDCs) 15 %
- Western Asia 14.3 %
- Western Asia and Northern Africa 13.1 %
- Northern Africa 11.6 %
- Southern Africa 10.4 %
- Oceania 9.8 %
- World 8.6 %
- Central America 6.6 %
- Latin America and the Caribbean 6.2 %
- South America 4.3 %
- Northern Europe 3 %
- Western Europe 2.7 %
- Central Asia 2.6 %
- Upper-middle-income economies 2.4 %
- Europe 2.3 %
- Northern America and Europe 2 %
- High-income economies 1.8 %
- Southern Europe 1.8 %
- South-eastern Asia 1.7 %
- Eastern Europe 1.6 %
- Northern America 1.4 %
- Eastern Asia and South-eastern Asia 1.1 %
- Eastern Asia 0.9 %
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.