Prevalence of moderate or severe food insecurity in the total in Central Asia

Central Asia: Prevalence of moderate or severe food insecurity in the total was 16 % in 2025. ▲ Rising

Latest (2025)
16 %
Change on year
unchanged
Rank
22nd
of 34 groups
All-time high
20 %
in 2021
All-time low
8.4 %
in 2014
Years of data
12
2014–2025

Prevalence of moderate or severe food insecurity in the total in Central Asia, 2014–2025

051015202014201920252014: 8.4 %2015: 9.1 %2016: 10 %2017: 13.9 %2018: 13.5 %2019: 13.4 %2020: 17.7 %2021: 20 %2022: 17.3 %2023: 16.4 %2024: 16 %2025: 16 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Central Asia recorded 16 % for prevalence of moderate or severe food insecurity in the total in 2025.

Compared with earlier readings it is up 75.8% over ten years.

Over the whole period, prevalence of moderate or severe food insecurity in the total in Central Asia peaked at 20 % in 2021 and was at its lowest, 8.4 %, in 2014.

Central Asia ranks 22nd of 34 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 12 years of available data.

Prevalence of moderate or severe food insecurity in the total in Central Asia, year by year

Annual values for Prevalence of moderate or severe food insecurity in the total population (percent) (annual value) — Value in Central Asia, 2014 to 2025.
Year % Change
2014 8.4 %
2015 9.1 % +8.3%
2016 10 % +9.9%
2017 13.9 % +39.0%
2018 13.5 % -2.9%
2019 13.4 % -0.7%
2020 17.7 % +32.1%
2021 20 % +13.0%
2022 17.3 % -13.5%
2023 16.4 % -5.2%
2024 16 % -2.4%
2025 16 % +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.38 % 8.4 % 13.9 % 6
2020s 17.23 % 16 % 20 % 6

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is prevalence of moderate or severe food insecurity in the total in Central Asia?
Prevalence of moderate or severe food insecurity in the total in Central Asia was 16 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of moderate or severe food insecurity in the total recorded in Central Asia?
The highest recorded value was 20 % in 2021.
What is the lowest prevalence of moderate or severe food insecurity in the total recorded in Central Asia?
The lowest recorded value was 8.4 % in 2014.
How does Central Asia rank for prevalence of moderate or severe food insecurity in the total?
Central Asia ranks 22nd out of 34 groups with data for 2025.
Is prevalence of moderate or severe food insecurity in the total rising or falling in Central Asia?
Over the last ten years it is up 75.8%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the total population (percent) (annual value) — Value. Statizoid updates them automatically from the source API.

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Prevalence of moderate or severe food insecurity in the total in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-moderate-or-severe-food-insecurity-in-the-total-population-percent-annual/central-asia/

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About this data

Indicator
Prevalence of moderate or severe food insecurity in the total population (percent) (annual value) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 465 data points, 2014–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.