Prevalence of moderate or severe food insecurity in the total in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Prevalence of moderate or severe food insecurity in the total was 47.4 % in 2025. ▲ Rising
Prevalence of moderate or severe food insecurity in the total in Land Locked Developing Countries (LLDCs), 2014–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Land Locked Developing Countries (LLDCs) recorded 47.4 % for prevalence of moderate or severe food insecurity in the total in 2025.
Compared with earlier readings it is down 2.9% on the previous year and up 13.7% over ten years.
Over the whole period, prevalence of moderate or severe food insecurity in the total in Land Locked Developing Countries (LLDCs) peaked at 50.1 % in 2022 and was at its lowest, 41.6 %, in 2014.
Land Locked Developing Countries (LLDCs) ranks 9th of 34 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Prevalence of moderate or severe food insecurity in the total in Land Locked Developing Countries (LLDCs), year by year
| Year | % | Change |
|---|---|---|
| 2014 | 41.6 % | — |
| 2015 | 41.7 % | +0.2% |
| 2016 | 46 % | +10.3% |
| 2017 | 47.6 % | +3.5% |
| 2018 | 46.5 % | -2.3% |
| 2019 | 47.5 % | +2.2% |
| 2020 | 48.8 % | +2.7% |
| 2021 | 48.9 % | +0.2% |
| 2022 | 50.1 % | +2.5% |
| 2023 | 47.5 % | -5.2% |
| 2024 | 48.8 % | +2.7% |
| 2025 | 47.4 % | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 45.15 % | 41.6 % | 47.6 % | 6 |
| 2020s | 48.58 % | 47.4 % | 50.1 % | 6 |
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.04 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 3.78 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.7037 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 2.18 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.4244 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 1.75 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 3.51 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.16 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -1.31 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 1.69 % change on previous year (2024)
Frequently asked questions
- What is prevalence of moderate or severe food insecurity in the total in Land Locked Developing Countries (LLDCs)?
- Prevalence of moderate or severe food insecurity in the total in Land Locked Developing Countries (LLDCs) was 47.4 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of moderate or severe food insecurity in the total recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 50.1 % in 2022.
- What is the lowest prevalence of moderate or severe food insecurity in the total recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 41.6 % in 2014.
- How does Land Locked Developing Countries (LLDCs) rank for prevalence of moderate or severe food insecurity in the total?
- Land Locked Developing Countries (LLDCs) ranks 9th out of 34 groups with data for 2025.
- Is prevalence of moderate or severe food insecurity in the total rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 13.7%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the total population (percent) (annual value) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.