Prevalence of moderate or severe food insecurity in the total in Central Asia
Central Asia: Prevalence of moderate or severe food insecurity in the total was 17.5 % in 2023. ▲ Rising
Prevalence of moderate or severe food insecurity in the total in Central Asia, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Central Asia recorded 17.5 % for prevalence of moderate or severe food insecurity in the total in 2023.
Compared with earlier readings it is down 2.2% on the previous year and up 71.6% over ten years.
Over the whole period, prevalence of moderate or severe food insecurity in the total in Central Asia peaked at 19.6 % in 2020 and was at its lowest, 10.2 %, in 2014.
That places Central Asia 24th out of 37 groups with data for 2023, putting it in the middle of the range.
Prevalence of moderate or severe food insecurity in the total in Central Asia, year by year
| Year | % | Change |
|---|---|---|
| 2014 | 10.2 % | — |
| 2015 | 12.1 % | +18.6% |
| 2016 | 13.7 % | +13.2% |
| 2017 | 14.9 % | +8.8% |
| 2018 | 16.1 % | +8.1% |
| 2019 | 18.3 % | +13.7% |
| 2020 | 19.6 % | +7.1% |
| 2021 | 19.1 % | -2.6% |
| 2022 | 17.9 % | -6.3% |
| 2023 | 17.5 % | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 14.22 % | 10.2 % | 18.3 % | 6 |
| 2020s | 18.52 % | 17.5 % | 19.6 % | 4 |
Countries ranked near Central Asia
More agriculture & rural data for Central Asia
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 2.08 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 24.43 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 4.3 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 24.2 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 21.66 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 2.08 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 10.06 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 7.82 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 6.53 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.81 % change on previous year (2024)
Frequently asked questions
- What is prevalence of moderate or severe food insecurity in the total in Central Asia?
- Prevalence of moderate or severe food insecurity in the total in Central Asia was 17.5 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of moderate or severe food insecurity in the total recorded in Central Asia?
- The highest recorded value was 19.6 % in 2020.
- What is the lowest prevalence of moderate or severe food insecurity in the total recorded in Central Asia?
- The lowest recorded value was 10.2 % in 2014.
- How does Central Asia rank for prevalence of moderate or severe food insecurity in the total?
- Central Asia ranks 24th out of 37 groups with data for 2023.
- Is prevalence of moderate or severe food insecurity in the total rising or falling in Central Asia?
- Over the last ten years it is up 71.6%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the total population (percent) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.