Prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies

Lower-middle-income economies: Prevalence of moderate or severe food insecurity in the male adult was 38.1 % in 2023. ▲ Rising

Latest (2023)
38.1 %
Change on year
down 2.6%
Rank
11th
of 37 groups
All-time high
39.4 %
in 2020
All-time low
29 %
in 2014
Years of data
10
2014–2023

Prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies, 2014–2023

0102030402014201820232014: 29 %2015: 29.3 %2016: 30.9 %2017: 32.7 %2018: 36.2 %2019: 37.9 %2020: 39.4 %2021: 39.3 %2022: 39.1 %2023: 38.1 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies stood at 38.1 %.

Compared with earlier readings it is down 2.6% on the previous year and up 31.4% over ten years.

Over the whole period, prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies peaked at 39.4 % in 2020 and was at its lowest, 29 %, in 2014.

Lower-middle-income economies ranks 11th of 37 groups on this measure, in the middle of the range.

Prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies, year by year

Annual values for Prevalence of moderate or severe food insecurity in the male adult population (percent) (3-year average) — Confidence interval: Upper bound in Lower-middle-income economies, 2014 to 2023.
Year % Change
2014 29 %
2015 29.3 % +1.0%
2016 30.9 % +5.5%
2017 32.7 % +5.8%
2018 36.2 % +10.7%
2019 37.9 % +4.7%
2020 39.4 % +4.0%
2021 39.3 % -0.3%
2022 39.1 % -0.5%
2023 38.1 % -2.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 32.67 % 29 % 37.9 % 6
2020s 38.98 % 38.1 % 39.4 % 4

Countries ranked near Lower-middle-income economies

  1. 8 Lao People's Democratic Republic 36.5 % compare
  2. 8 Yemen 74.1 % compare
  3. 8 Caribbean 52.6 % compare
  4. 9 Angola 73.2 % compare
  5. 9 Republic of Moldova 24.8 % compare
  6. 10 Côte d'Ivoire 39.7 % compare
  7. 10 Zimbabwe 72.9 % compare
  8. 11 Kenya 72 % compare
  9. 11 Viet Nam 9.7 % compare
  10. 12 Benin 66.7 % compare
  11. 12 Chad 66.7 % compare
  12. 14 Cabo Verde 35 % compare
  13. 14 Mauritania 66.4 % compare

See the full ranking of 169 places →

More agriculture & rural data for Lower-middle-income economies

All data for Lower-middle-income economies →

Frequently asked questions

What is prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies?
Prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies was 38.1 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of moderate or severe food insecurity in the male adult recorded in Lower-middle-income economies?
The highest recorded value was 39.4 % in 2020.
What is the lowest prevalence of moderate or severe food insecurity in the male adult recorded in Lower-middle-income economies?
The lowest recorded value was 29 % in 2014.
How does Lower-middle-income economies rank for prevalence of moderate or severe food insecurity in the male adult?
Lower-middle-income economies ranks 11th out of 37 groups with data for 2023.
Is prevalence of moderate or severe food insecurity in the male adult rising or falling in Lower-middle-income economies?
Over the last ten years it is up 31.4%. The long-run trend across the full record is rising.
Where does this Lower-middle-income economies data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the male adult population (percent) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-moderate-or-severe-food-insecurity-in-the-male-adult-population-percent-3-3/lower-middle-income-economies/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/prevalence-of-moderate-or-severe-food-insecurity-in-the-male-adult-population-percent-3-3/lower-middle-income-economies/">Prevalence of moderate or severe food insecurity in the male adult in Lower-middle-income economies</a> — Statizoid

About this data

Indicator
Prevalence of moderate or severe food insecurity in the male adult population (percent) (3-year average) — Confidence interval: Upper bound
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 1,581 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.