Prevalence of moderate or severe food insecurity in the male adult population (percent) (annual value) — Confidence interval: Lower bound by country

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

• Middle Africa 74.8 %
• Low-income economies 61.7 %
• Sub-Saharan Africa 60.4 %
• Least Developed Countries (LDCs) 52.7 %
• Eastern Africa 60.3 %
• Western Africa 60.2 %
• Small island developing States (SIDS) 44.6 %
• Low Income Food Deficit Countries (LIFDCs) 59.5 %
• Asia 18.5 %
• Africa 54 %
• Oceania excluding Australia and New Zealand 50 %
• Caribbean 49 %
• Land Locked Developing Countries (LLDCs) 45.6 %
• Lower-middle-income economies 33.6 %
• Western Asia 30.3 %
• Western Asia and Northern Africa 29.5 %
• Southern Asia 29.2 %
• Central Asia and Southern Asia 28.7 %
• Northern Africa 27.6 %
• Oceania 24.3 %
• World 22.2 %
• Southern Africa 22 %
• Latin America and the Caribbean 20.4 %
• Central America 18.5 %
• South America 17.9 %
• Central Asia 14.8 %
• South-Eastern Asia 11.6 %
• Upper-middle-income economies 10.8 %
• Northern America 8.4 %
• Eastern Asia and South-eastern Asia 7.9 %
• High-income economies 7.4 %
• Northern America and Europe 7.3 %
• Northern Europe 7.2 %
• Eastern Europe 7.1 %
• Europe 6.8 %
• Eastern Asia 6.3 %
• Western Europe 6.2 %
• Southern Europe 4.1 %