Poultry Meat — Protein supply quantity in Micronesia

Micronesia: Poultry Meat — Protein supply quantity was 1,991 t in 2023. ◆ Volatile

Latest (2023)
1,991 t
Change on year
up 2.1%
World rank
169th
of 194 countries
All-time high
1,991 t
in 2023
All-time low
240.02 t
in 2010
Years of data
14
2010–2023

Poultry Meat — Protein supply quantity in Micronesia, 2010–2023

05001.0k1.5k2.0k2010201620232010: 240 t2011: 256.6 t2012: 244.9 t2013: 270.4 t2014: 291.1 t2015: 316.3 t2016: 349.5 t2017: 401.5 t2018: 443.3 t2019: 1.8k t2020: 1.7k t2021: 1.9k t2022: 1.9k t2023: 2.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for poultry meat — protein supply quantity in Micronesia is 1,991 t, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 2.1% on the previous year and up 636.2% over ten years.

Over the whole period, poultry meat — protein supply quantity in Micronesia peaked at 1,991 t in 2023 and was at its lowest, 240.02 t, in 2010.

Micronesia ranks 169th of 194 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Poultry Meat — Protein supply quantity in Micronesia, year by year

Annual values for Poultry Meat — Protein supply quantity (t) in Micronesia, 2010 to 2023.
Year t Change
2010 240.02 t —
2011 256.62 t +6.9%
2012 244.89 t -4.6%
2013 270.45 t +10.4%
2014 291.12 t +7.6%
2015 316.3 t +8.6%
2016 349.54 t +10.5%
2017 401.52 t +14.9%
2018 443.3 t +10.4%
2019 1,789 t +303.6%
2020 1,713 t -4.3%
2021 1,892 t +10.5%
2022 1,949 t +3.0%
2023 1,991 t +2.1%

Biggest year-on-year movements

Years where Poultry Meat — Protein supply quantity in Micronesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +303.6% 443.3 t 1,789 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 460.27 t 240.02 t 1,789 t 10
2020s 1,886 t 1,713 t 1,991 t 4

Countries ranked near Micronesia

  1. 166 Cabo Verde 2,168 t compare
  2. 167 Rwanda 2,069 t compare
  3. 168 Iceland 2,034 t compare
  4. 170 Saint Lucia 1,920 t compare
  5. 171 New Caledonia 1,809 t compare
  6. 172 Maldives 1,532 t compare

See the full ranking of 224 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is poultry meat — protein supply quantity in Micronesia?
Poultry meat — protein supply quantity in Micronesia was 1,991 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest poultry meat — protein supply quantity recorded in Micronesia?
The highest recorded value was 1,991 t in 2023.
What is the lowest poultry meat — protein supply quantity recorded in Micronesia?
The lowest recorded value was 240.02 t in 2010.
How does Micronesia rank for poultry meat — protein supply quantity?
Micronesia ranks 169th out of 194 countries with data for 2023.
Is poultry meat — protein supply quantity rising or falling in Micronesia?
Over the last ten years it is up 636.2%. The long-run trend across the full record is volatile.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Poultry Meat — Protein supply quantity in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/poultry-meat-protein-supply-quantity-t/micronesia/

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About this data

Indicator
Poultry Meat — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.