Poultry Meat — Food in Fiji

Fiji: Poultry Meat — Food was 43 1000 t in 2023. ▲ Rising

Latest (2023)
43 1000 t
Change on year
down 8.5%
World rank
131st
of 182 countries
All-time high
47 1000 t
in 2022
All-time low
16 1000 t
in 2010
Years of data
14
2010–2023

Poultry Meat — Food in Fiji, 2010–2023

203040502010201620232010: 16 1000 t2011: 21 1000 t2012: 26 1000 t2013: 17 1000 t2014: 22 1000 t2015: 23 1000 t2016: 17 1000 t2017: 34 1000 t2018: 38 1000 t2019: 37 1000 t2020: 29 1000 t2021: 29 1000 t2022: 47 1000 t2023: 43 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Fiji recorded 43 1000 t for poultry meat — food in 2023.

The figure is down 8.5% on the previous year and up 152.9% over ten years.

Over the whole period, poultry meat — food in Fiji peaked at 47 1000 t in 2022 and was at its lowest, 16 1000 t, in 2010.

That places Fiji 131st out of 182 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 25.1 1000 t 16 1000 t 38 1000 t 10
2020s 37 1000 t 29 1000 t 47 1000 t 4

Countries ranked near Fiji

  1. 128 Sierra Leone 53 1000 t compare
  2. 128 Armenia 53 1000 t compare
  3. 130 Tajikistan 47 1000 t compare
  4. 131 Cyprus 43 1000 t compare
  5. 133 Gambia 42 1000 t compare
  6. 134 Papua New Guinea 41 1000 t compare
  7. 134 North Macedonia 41 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is poultry meat — food in Fiji?
Poultry meat — food in Fiji was 43 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest poultry meat — food recorded in Fiji?
The highest recorded value was 47 1000 t in 2022.
What is the lowest poultry meat — food recorded in Fiji?
The lowest recorded value was 16 1000 t in 2010.
How does Fiji rank for poultry meat — food?
Fiji ranks 131st out of 182 countries with data for 2023.
Is poultry meat — food rising or falling in Fiji?
Over the last ten years it is up 152.9%. The long-run trend across the full record is rising.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Poultry Meat — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.