Potatoes — Yield in Papua New Guinea

Papua New Guinea: Potatoes — Yield was 5,792 kg/ha in 2024. ◆ Volatile

Latest (2024)
5,792 kg/ha
Change on year
up 0.5%
World rank
146th
of 153 countries
All-time high
29,867 kg/ha
in 1973
All-time low
1,000 kg/ha
in 1969
Years of data
64
1961–2024

Potatoes — Yield in Papua New Guinea, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, potatoes — yield in Papua New Guinea stood at 5,792 kg/ha.

Compared with earlier readings it is up 0.5% on the previous year and down 6.5% over ten years.

Over the whole period, potatoes — yield in Papua New Guinea peaked at 29,867 kg/ha in 1973 and was at its lowest, 1,000 kg/ha, in 1969.

That places Papua New Guinea 146th out of 153 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Yield in Papua New Guinea, year by year

Annual values for Potatoes — Yield in Papua New Guinea, 1961 to 2024.
Year kg/ha Change
1961 6,769 kg/ha —
1962 6,333 kg/ha -6.4%
1963 5,190 kg/ha -18.0%
1964 3,714 kg/ha -28.4%
1965 3,889 kg/ha +4.7%
1966 3,889 kg/ha +0.0%
1967 5,567 kg/ha +43.1%
1968 3,400 kg/ha -38.9%
1969 1,000 kg/ha -70.6%
1970 6,667 kg/ha +566.7%
1971 7,000 kg/ha +5.0%
1972 10,565 kg/ha +50.9%
1973 29,867 kg/ha +182.7%
1974 8,133 kg/ha -72.8%
1975 1,259 kg/ha -84.5%
1976 4,000 kg/ha +217.6%
1977 4,400 kg/ha +10.0%
1978 4,300 kg/ha -2.3%
1979 5,034 kg/ha +17.1%
1980 6,797 kg/ha +35.0%
1981 7,370 kg/ha +8.4%
1982 2,688 kg/ha -63.5%
1983 4,886 kg/ha +81.7%
1984 4,959 kg/ha +1.5%
1985 7,273 kg/ha +46.7%
1986 4,816 kg/ha -33.8%
1987 4,675 kg/ha -2.9%
1988 4,769 kg/ha +2.0%
1989 4,769 kg/ha +0.0%
1990 4,500 kg/ha -5.6%
1991 4,431 kg/ha -1.5%
1992 4,533 kg/ha +2.3%
1993 4,706 kg/ha +3.8%
1994 4,375 kg/ha -7.0%
1995 4,706 kg/ha +7.6%
1996 4,254 kg/ha -9.6%
1997 3,500 kg/ha -17.7%
1998 4,167 kg/ha +19.0%
1999 4,286 kg/ha +2.9%
2000 4,667 kg/ha +8.9%
2001 4,538 kg/ha -2.8%
2002 4,517 kg/ha -0.4%
2003 4,444 kg/ha -1.6%
2004 4,517 kg/ha +1.6%
2005 4,500 kg/ha -0.4%
2006 4,600 kg/ha +2.2%
2007 4,500 kg/ha -2.2%
2008 4,454 kg/ha -1.0%
2009 4,754 kg/ha +6.7%
2010 4,863 kg/ha +2.3%
2011 5,031 kg/ha +3.5%
2012 5,263 kg/ha +4.6%
2013 6,154 kg/ha +16.9%
2014 6,193 kg/ha +0.6%
2015 5,462 kg/ha -11.8%
2016 6,082 kg/ha +11.3%
2017 6,115 kg/ha +0.6%
2018 5,857 kg/ha -4.2%
2019 5,904 kg/ha +0.8%
2020 5,682 kg/ha -3.8%
2021 5,813 kg/ha +2.3%
2022 5,799 kg/ha -0.2%
2023 5,764 kg/ha -0.6%
2024 5,792 kg/ha +0.5%

Papua New Guinea compared with similar countries

  • Papua New Guinea's 5,792 kg/ha is below the median for lower middle income countries, which is 16,651 kg/ha, 35% of the median. (33 countries reporting)
  • Papua New Guinea's 5,792 kg/ha is below the median for East Asia & Pacific, which is 16,105 kg/ha, 36% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Yield in Papua New Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +566.7% 1,000 kg/ha 6,667 kg/ha
1976 +217.6% 1,259 kg/ha 4,000 kg/ha
1973 +182.7% 10,565 kg/ha 29,867 kg/ha
1975 -84.5% 8,133 kg/ha 1,259 kg/ha
1983 +81.7% 2,688 kg/ha 4,886 kg/ha
1974 -72.8% 29,867 kg/ha 8,133 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,417 kg/ha 1,000 kg/ha 6,769 kg/ha 9
1970s 8,123 kg/ha 1,259 kg/ha 29,867 kg/ha 10
1980s 5,300 kg/ha 2,688 kg/ha 7,370 kg/ha 10
1990s 4,346 kg/ha 3,500 kg/ha 4,706 kg/ha 10
2000s 4,549 kg/ha 4,444 kg/ha 4,754 kg/ha 10
2010s 5,692 kg/ha 4,863 kg/ha 6,193 kg/ha 10
2020s 5,770 kg/ha 5,682 kg/ha 5,813 kg/ha 5

Countries ranked near Papua New Guinea

  1. 143 Uganda 6,857 kg/ha compare
  2. 144 Madagascar 6,038 kg/ha compare
  3. 145 Mauritania 5,915 kg/ha compare
  4. 147 Botswana 3,852 kg/ha compare
  5. 148 Nigeria 3,755 kg/ha compare
  6. 149 Eswatini 2,097 kg/ha compare

See the full ranking of 199 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is potatoes — yield in Papua New Guinea?
Potatoes — yield in Papua New Guinea was 5,792 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — yield recorded in Papua New Guinea?
The highest recorded value was 29,867 kg/ha in 1973.
What is the lowest potatoes — yield recorded in Papua New Guinea?
The lowest recorded value was 1,000 kg/ha in 1969.
How does Papua New Guinea rank for potatoes — yield?
Papua New Guinea ranks 146th out of 153 countries with data for 2024.
Is potatoes — yield rising or falling in Papua New Guinea?
Over the last ten years it is down 6.5%. The long-run trend across the full record is volatile.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.

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Potatoes — Yield in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/potatoes-yield/papua-new-guinea/

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About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.