Potatoes — Yield in Ethiopia

Ethiopia: Potatoes — Yield was 12,311 kg/ha in 2024. ▲ Rising

Latest (2024)
12,311 kg/ha
Change on year
down 4.1%
World rank
128th
of 166 countries
All-time high
13,794 kg/ha
in 2018
All-time low
7,191 kg/ha
in 2007
Years of data
32
1993–2024

Potatoes — Yield in Ethiopia, 1993–2024

05.0k10.0k15.0k1993200820241993: 8.0k kg/ha1994: 8.0k kg/ha1995: 7.9k kg/ha1996: 7.8k kg/ha1997: 7.8k kg/ha1998: 7.6k kg/ha1999: 7.7k kg/ha2000: 7.7k kg/ha2001: 9.2k kg/ha2002: 10.5k kg/ha2003: 9.3k kg/ha2004: 9.9k kg/ha2005: 7.3k kg/ha2006: 7.3k kg/ha2007: 7.2k kg/ha2008: 8.0k kg/ha2009: 8.2k kg/ha2010: 8.0k kg/ha2011: 8.1k kg/ha2012: 7.8k kg/ha2013: 8.8k kg/ha2014: 9.0k kg/ha2015: 10.9k kg/ha2016: 12.3k kg/ha2017: 11.8k kg/ha2018: 13.8k kg/ha2019: 13.7k kg/ha2020: 12.8k kg/ha2021: 12.1k kg/ha2022: 13.3k kg/ha2023: 12.8k kg/ha2024: 12.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for potatoes — yield in Ethiopia is 12,311 kg/ha, measured in 2024.

Compared with earlier readings it is down 4.1% on the previous year and up 37.0% over ten years.

Over the whole period, potatoes — yield in Ethiopia peaked at 13,794 kg/ha in 2018 and was at its lowest, 7,191 kg/ha, in 2007.

That places Ethiopia 128th out of 166 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,823 kg/ha 7,604 kg/ha 8,005 kg/ha 7
2000s 8,453 kg/ha 7,191 kg/ha 10,487 kg/ha 10
2010s 10,420 kg/ha 7,828 kg/ha 13,794 kg/ha 10
2020s 12,666 kg/ha 12,085 kg/ha 13,305 kg/ha 5

Countries ranked near Ethiopia

  1. 125 Mongolia 12,818 kg/ha compare
  2. 126 Haiti 12,695 kg/ha compare
  3. 127 Mozambique 12,358 kg/ha compare
  4. 129 Bhutan 12,290 kg/ha compare
  5. 130 Sudan 12,079 kg/ha compare
  6. 131 Namibia 12,063 kg/ha compare

See the full ranking of 199 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is potatoes — yield in Ethiopia?
Potatoes — yield in Ethiopia was 12,311 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — yield recorded in Ethiopia?
The highest recorded value was 13,794 kg/ha in 2018.
What is the lowest potatoes — yield recorded in Ethiopia?
The lowest recorded value was 7,191 kg/ha in 2007.
How does Ethiopia rank for potatoes — yield?
Ethiopia ranks 128th out of 166 countries with data for 2024.
Is potatoes — yield rising or falling in Ethiopia?
Over the last ten years it is up 37.0%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.