Potatoes — Yield in Chile

Chile: Potatoes — Yield was 34,548 kg/ha in 2024. ▲ Rising

Latest (2024)
34,548 kg/ha
Change on year
up 18.8%
World rank
22nd
of 166 countries
All-time high
34,548 kg/ha
in 2024
All-time low
7,722 kg/ha
in 1965
Years of data
64
1961–2024

Potatoes — Yield in Chile, 1961–2024

10.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Chile recorded 34,548 kg/ha for potatoes — yield in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 18.8% on the previous year and up 59.4% over ten years.

Over the whole period, potatoes — yield in Chile peaked at 34,548 kg/ha in 2024 and was at its lowest, 7,722 kg/ha, in 1965.

Chile ranks 22nd of 166 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,969 kg/ha 7,722 kg/ha 10,528 kg/ha 9
1970s 9,877 kg/ha 7,874 kg/ha 10,850 kg/ha 10
1980s 12,628 kg/ha 10,175 kg/ha 15,026 kg/ha 10
1990s 15,168 kg/ha 13,890 kg/ha 16,451 kg/ha 10
2000s 19,072 kg/ha 15,239 kg/ha 22,016 kg/ha 10
2010s 24,759 kg/ha 19,010 kg/ha 31,246 kg/ha 10
2020s 29,641 kg/ha 27,375 kg/ha 34,548 kg/ha 5

Countries ranked near Chile

  1. 19 Türkiye 35,246 kg/ha compare
  2. 20 Israel 34,856 kg/ha compare
  3. 21 Switzerland 34,690 kg/ha compare
  4. 23 Algeria 33,944 kg/ha compare
  5. 24 Brazil 33,520 kg/ha compare
  6. 25 Saudi Arabia 33,172 kg/ha compare

See the full ranking of 199 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is potatoes — yield in Chile?
Potatoes — yield in Chile was 34,548 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — yield recorded in Chile?
The highest recorded value was 34,548 kg/ha in 2024.
What is the lowest potatoes — yield recorded in Chile?
The lowest recorded value was 7,722 kg/ha in 1965.
How does Chile rank for potatoes — yield?
Chile ranks 22nd out of 166 countries with data for 2024.
Is potatoes — yield rising or falling in Chile?
Over the last ten years it is up 59.4%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.