Algeria vs Chile: Potatoes — Yield
Potatoes — Yield over time
- Algeria
- Chile
How they compare
Chile currently reports 34,548 kg/ha against 33,944 kg/ha in Algeria, a difference of 604 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 26th and Chile ranks 25th of 201 countries.
Across the 7 decades both report, Algeria averaged higher in 3 and Chile in 4.
Head to head by decade
| Decade | Algeria | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,797 kg/ha | 8,969 kg/ha | 1,172 kg/ha | Chile |
| 1970s | 6,460 kg/ha | 9,877 kg/ha | 3,417 kg/ha | Chile |
| 1980s | 7,741 kg/ha | 12,628 kg/ha | 4,888 kg/ha | Chile |
| 1990s | 12,101 kg/ha | 15,168 kg/ha | 3,067 kg/ha | Chile |
| 2000s | 20,266 kg/ha | 19,072 kg/ha | 1,194 kg/ha | Algeria |
| 2010s | 30,091 kg/ha | 24,759 kg/ha | 5,332 kg/ha | Algeria |
| 2020s | 32,730 kg/ha | 29,641 kg/ha | 3,089 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Algeria or Chile?
- Chile, at 34,548 kg/ha against 33,944 kg/ha in Algeria as of 2024.
- What is the difference in potatoes — yield between Algeria and Chile?
- 604 kg/ha, with Chile ahead.
- How many years of comparable data are there for Algeria and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Chile rank globally for potatoes — yield?
- Algeria ranks 26th and Chile ranks 25th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.